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Wineries, regions, food pairings and bottles to give: the stories behind the wine.

Italian wines · 12 December 2017Tuscan red wine: why is it so prized?The enterprise and determination of far-sighted producers are what have made Tuscan red wine famous all over the world. But they are not the only reasons.Italian wines · 24 July 2017Ferrari sparkling wine: the personalized bottle for your special toastFerrari Trento DOC in a personalized edition: the finest Italian sparkling wine to show off on big occasions or to give to someone special.Italian wines · 30 March 2017The fine wines of Piedmont, from Nebbiolo grapes to Barolo and Barbaresco redsWith its DOCs and DOCGs, Piedmont boasts an unrivalled quality pyramid in winemaking. The finest representatives of this prestigious production are Nebbiolo, Barolo and BarbarescoFood and wine · 8 February 2017Piedmont white wine: Langhe and Roero with a taste of the seaNot just reds: the white wines made in Piedmont are excellent. Let’s find out more about Piedmont’s whites, starting with food pairings.Food and wine · 11 January 2017Nero d’Avola: 3 ways to enjoy it the Sicilian wayA guest at the most convivial occasions, Nero d’Avola fully expresses the warmth of Sicily. In keeping with tradition, here are three pairings of Nero d'Avola…Wineries · 5 December 2016Cantine San Marzano: a story of taste, sharing and visionA journey into the heart of Puglia to visit a jewel of wine production and taste its fine winesFood and wine · 30 November 2016Casale del Giglio and acqua pazza: flavours and stories from the Pontine tableWith the right pairing of wine and food, the sensory experience becomes a discovery. Petit Manseng from Casale del Giglio and fish cooked in acqua pazza…Food and wine · 28 October 2016Ribolla Gialla and chestnuts: welcome to autumn in FriuliIn Friuli, tradition has it that Ribolla Gialla is tasted with chestnuts on All Saints' Day. It is a custom with deep emotional meaning. Join inItalian wines · 11 October 2016Gianfranco Fino’s Es: Puglia’s most decorated wine of 2016With elegance and power on the palate, the Primitivo di Manduria Es wins over the experts once again. Like any true Puglia wine, it embodies its…Wineries · 30 July 2016Casale del Giglio and the wines of the Agro PontinoThirty years ago Casale del Giglio invested in an area that knew very little about viticulture. How? Here is the winery’s journey, and its wines, well…

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