Champagne Herbelet Blanc de Blancs Grand Cru

The Herbelet Champagne House is located in the Grand Cru village of Oger, in the heart of the Côte des Blancs, one of Champagne’s most suitable terroirs for growing Chardonnay. Valérie and Grégoire Herbelet pursue an artisanal production that highlights the terroir through elegant, authentic cuvées faithful to the Champagne tradition, expressing all the purity of the area’s finest Grand Cru vineyards.

The Herbelet Blanc de Blancs Grand Cru Champagne is made exclusively from Chardonnay grapes from the Grand Cru vineyards of the Côte des Blancs. It is the result of a blend of multiple vintages, a choice that lends complexity, balance, and stylistic continuity. It is a refined Champagne, characterized by extraordinary aromatic finesse and a vibrant minerality that enhances the typical Chardonnay character.

In the glass, it displays a luminous golden yellow color with pale gold highlights, enhanced by a fine and persistent perlage. On the nose, it offers intense aromas of white flowers and ripe yellow fruit. On the palate, it is fresh, elegant, and harmonious, with a pronounced minerality, a delicate structure, and a long finish that recalls the fruity notes perceived on the nose. Perfect as an aperitif, it pairs splendidly with oysters, shellfish, fish tartare, seafood, sushi, fish carpaccio, seafood risotto, and fresh cheeses.

Serving temperature: 8°-10°C

Production area: Côte des Blancs, Champagne (France)

Vintage: Blend of multiple vintages (Sans Année)

Alcohol: 12.5%

Capacity: 75 cl

Winery: Champagne Herbelet

Grape variety: 100% Chardonnay

Appellation: Champagne Grand Cru AOC

Recommended pairings: Aperitifs, oysters, shellfish, seafood, sushi, sashimi, fish tartare, fish carpaccio, seafood risotto, and fresh cheeses.