Passerina

Velenosi, rooted in the heart of the Marche region, embodies passion and innovation in winemaking. Founded in 1984 by Angela and Ercole Velenosi, it has established itself as an excellence in the sector, enhancing the territory’s native vines through an approach that expertly blends tradition and cutting-edge techniques. Velenosi’s vineyards, which extend for about 200 hectares between the hills of Ascoli Piceno and the surrounding areas, benefit from clay and limestone soils and a favorable Mediterranean climate. This unique combination of factors contributes to the production of high-quality grapes, which are then transformed into highly prized wines. The company is constantly committed to the pursuit of perfection, adopting cutting-edge technologies to optimize every phase of the production process. At the same time, Velenosi demonstrates a deep respect for the environment, promoting sustainable agricultural practices and using renewable energy. Velenosi wines, an authentic expression of the Marche region, have won numerous national and international awards, demonstrating the company’s commitment to excellence. In short, Velenosi represents a model of success in the world of wine, where passion, tradition and innovation come together to create products of extraordinary quality.

Velenosi’s Passerina represents a refined and authentic expression of the eponymous grape variety, rooted in the heart of the Marche region. This white wine, the result of meticulous care of the vineyards located on the hills of Ascoli Piceno, stands out for its ability to capture the essence of the territory through a fresh and vibrant sensory profile. In short, this wine embodies Velenosi’s commitment to enhancing native vines, offering a tasting experience that celebrates the Marche winemaking tradition.

The vinification, carried out with techniques that favor the preservation of primary aromas, gives life to a wine with a pale straw yellow color, which anticipates an olfactory bouquet rich in floral and fruity notes. On the palate, Passerina di Velenosi is balanced, with a flavor that enhances freshness and a persistence that invites another sip. Its versatility makes it an ideal companion for multiple gastronomic combinations, from light preparations based on fish and vegetables, to moments of conviviality such as the aperitif.

Serving temperature 8°- 10°C

Production area: Marche

Vintage: 2024

Alcohol: 13%

Capacity: 75 cl

Company: Velenosi

Vine variety: 100% Passerina

Denomination: Marche IGT

Recommended pairings: Fish dishes, Fresh vegetables, Fresh and medium-aged cheeses, Fish risotto, Pasta with seafood, Baked or grilled fish, White meats