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Brunello di Montalcino DOCG Greppone Mazzi Ruffino is an iconic wine of great complexity and power, balance and freshness.
Riserva Ducale Chianti Classico Riserva produced by Tenute Ruffino, is a wine with a ruby red color with garnet reflections, the nose has a complex aroma, with notes of amaretto and black cherries, with delicate hints that bring back to dark chocolate and a final note of leather. In the mouth it is harmonious and fruity, the complex finish leaves a strong memory of Sangiovese.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
Btrosecco is a red wine produced by Antinori with Cabernet Sauvignon and Cabernet Franc grapes grown on the Le Mortelle farm in the heart of the Maremma. A wine with a strong personality in which the balsamic aromas of the Mediterranean scrub typical of the Maremma prevail, enriched by the spicy notes thanks to the 12-month stay in barrique.
Ornellaia is the prestigious and famous Tenuta dell'Ornellaia's Supertuscan Bolgheri Superiore DOC wine. Tuscan wine, the symbol of the winery, has marked the history of Italian enology, positioning itself among the most appreciated wines at an international level. Worthy protagonist of special occasions, it can be appreciated for its remarkable taste qualities.
A delicious opportunity to pamper yourself, the Amedei stuffed eggs are delicious tastings that express all the skill of the Maître Chocolatier in producing a signature chocolate that expresses sweetness and aroma.
I Sodi San Niccolò by Castellare is a wine with a red appearance with violet reflections, on the nose the bouquet opens with fruity hints of black cherry and plum jam with warm spicy notes, the taste is soft with important but velvety tannins and a fruity finish of black cherry and blueberry.
The Morellino di Scansano Rosso di Marte produced by Tenute Ruffino is a ruby red wine with violet reflections, on the nose the aromas are fruity with light floral notes. On the palate it recalls fruity aromas, there are mineral notes, it has an excellent structure, it is a fresh wine with soft tannins.
Chianti Classico Fontodi is an organic wine that expresses all the character of the Tuscan Sangiovese without giving up a refined elegance. It presents itself with an intense ruby red, while floral scents of violet and toasted notes of cooking and tobacco stand out on the nose. The sip is full-bodied with a long spicy finish.
The Bruciato Antinori is a Bolgheri DOC red with an intense and balanced taste, produced in the Tenuta Guado al Tasso. An excellent meditation wine and more.
The Chianti Classico of the Castellare di Castellina winery is produced in the heart of Chianti using only native Sangiovese vines, and a minimal part of Canaiolo, for what is undoubtedly the most famous Italian red wine in the world. With its strong personality it is ideal with dishes with strong flavors and medium-aged cheeses.
This is a splendid blend of Sangiovese, Cabernet and Merlot grown in the vineyards of Tenuta Podernovo, which lies in the heart of the hills near Pisa and is owned by the Lunelli family. The property is currently being converted to organic farming methods. It has a luminous ruby red colour.
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