Bosco di Gica

Bosco di Gica Adami is a Valdobbiadene Prosecco Superiore DOCG brut, an excellent Veneto product, the result of Glera grapes. Its quality has distant roots: since the Middle Ages the Glerà has been located in the splendid lands of Valdobbiadene and since then it has been producing unique products, such as Bosco di Gica, the essence of freshness and elegance.

Bosco di Gica is an excellent prosecco with a straw yellow color and multiple organoleptic properties. Its fruity notes recall aftertaste of yellow apple and peach that elegantly blend with hints of acacia and wisteria flowers; a combination of freshness and flavor for a wine that still today carries with it the recognition obtained in 1933 in Siena: placed in the list of the best wines of Valdobbiadene.

Region: Veneto

Alcohol content: 11%

Volume: 75 cl.

Winery: Adami

Grape: Glera

Name: Valdobbiadene DOCG

Pairing: The qualitative characteristics of Bosco di Gica Adami make it a perfect prosecco to combine with light and delicate dishes but also with fish, shellfish and seafood, to be served preferably at a temperature of 6-8 ° C.