"We don't have to invent anything, nature suggests everything. We just need to know how to listen to it and know how to respect it", with these words Dal Forno summarizes their work and it is found in the richness and complexity Dal Forno's Amarone.
Among the most representative wineries of Italian excellence Dal Forno takes its origin in the Valle d’Illasi where the Corvina, Rondinella, Croatina and Oseleta grapes are able to express the best.
Only the best bunches of vines over ten years old are suitable for Amarone Dal Forno. Power, elegance, these are the characteristics that make Dal Forno’s Amarone among the best.
Vanilla, black cherries, blueberries, chocolate, truffle, tobacco and leather, the complexity is so wide that it is a perfect meditation wine.
Region: Veneto
Year: 2016
Alcohol content: 16,5%
Volume: 75 cl.
Winery: Romano Dal Forno
Grape: Corvina, Rondinella, Croatina e Oseleta
Pairing: Perfect with elaborate meat and game dishes.
On your first order, plus pairing tips every week.