Prope Trebbiano d’Abruzzo

Velenosi, rooted in the heart of the Marche region, embodies passion and innovation in winemaking. Founded in 1984 by Angela and Ercole Velenosi, it has established itself as an excellence in the sector, enhancing the territory’s native vines through an approach that expertly blends tradition and cutting-edge techniques. Velenosi’s vineyards, which extend for about 200 hectares between the hills of Ascoli Piceno and the surrounding areas, benefit from clay and limestone soils and a favorable Mediterranean climate. This unique combination of factors contributes to the production of high-quality grapes, which are then transformed into highly prized wines. The company is constantly committed to the pursuit of perfection, adopting cutting-edge technologies to optimize every phase of the production process. At the same time, Velenosi demonstrates a deep respect for the environment, promoting sustainable agricultural practices and using renewable energy. Velenosi wines, an authentic expression of the Marche region, have won numerous national and international awards, demonstrating the company’s commitment to excellence. In short, Velenosi represents a model of success in the world of wine, where passion, tradition and innovation come together to create products of extraordinary quality.

The Prope Trebbiano d’Abruzzo from the Velenosi winery is a white wine that embodies the essence of the Abruzzo region. Produced exclusively with Trebbiano grapes, from the company’s vineyards located in the municipality of Controguerra, this wine comes from medium-textured soil, rich in skeleton, and a Guyot training system, with a planting density of 5,000 vines per hectare. The harvest, carried out manually between the end of September and the first days of October, guarantees the selection of the best grapes. The vinification involves a cold maceration of about 15 hours, followed by fermentation at a controlled temperature in concrete barrels. Subsequently, the wine remains on the fine lees for 2-3 months, always at a controlled temperature, to refine its organoleptic characteristics. The Velenosi winery, known for its commitment to quality and sustainability, produces this wine respecting tradition and with an innovative approach. The Trebbiano d’Abruzzo DOC denomination guarantees the origin and quality of the wine, produced according to strict specifications. Vinification in concrete barrels allows the varietal characteristics of Trebbiano to be enhanced, preserving the freshness and minerality of the wine.

In the glass, Prope Trebbiano d’Abruzzo presents itself with a bright straw yellow color. On the nose, fruity notes of peach, floral hints of elderberry and vegetal nuances of fennel and celery are perceived. In the mouth, the wine stands out for its balance between softness and flavor, with a well-defined structure. This Trebbiano d’Abruzzo pairs perfectly with fish appetizers, first courses based on fish or vegetables, white meats and fresh cheeses.

Serving temperature 10°- 12°C

Production area: Marche

Vintage: 2023

Alcohol: 12%

Capacity: 75 cl

Company: Velenosi

Vine variety: Trebbiano 100%

Denomination: Trebbiano d’Abruzzo DOC

Recommended pairings: Fish appetizers, First courses based on fish or vegetables, White meats, Fresh cheeses