Le Blanc De Blancs

The Maison Lanson is one of the oldest, in fact it was founded in 1760, up to now it boasts of having maintained the original family traditions and has remained faithful to the values ​​that have guided it for 260 years.
The Maison Lanson is famous and appreciated all over the world for its Champagnes, for now Lanson remains firmly rooted in France, but remains driven to reach every corner of the globe. Today the Champagnes of this Maison are appreciated in more than 80 countries.

Lanson obviously made a choice, creating Le Blanc de Blancs because for Hervé Dantan, the Maison’s oenologist, the blending of the best crus from two very different regions offers a unique balance. The grapes for this Champagne are selected from the best Chardonnay vineyards, most of which are Grand and Premier Crus for finesse and elegance.

Le Blanc de Blancs is a Champagne with a bright golden color and a fine and elegant perlage, the nose immediately recalls deep aromas of marzipan and dried fruit and candied citrus fruits, accompanied by hints of William pear, sesame seeds, lime blossom and anise which enhance its minerality. On the palate it is extremely fresh and invigorating, aromas of nougat and zest inebriate the whole palate, its finish is saline accompanied by a touch of gassiness. Furthermore, Le Blanc de Blancs undergoes a complex aging process in the cellar for a minimum of 5 years, this to allow it to develop a subtle combination of complexity and liveliness.

Region: France

Year: sa

Alcohol content: 12,5%

Volume: 75cl.

Winery: Lanson

Grape: Pinot Noir 50%, Chardonnay 35%, Pinot Menuier 15%

Pairing: Ideal with raw fish and seafood.