Sweet foods
There are 63 products.
Icon 85% Cecilia Rabassi
The Icon bar produced by Cecilia Rabassi is the most prized and noble extra dark product of the Atelier born from the most refined cocoa bean in Peru and thanks to the long experience the Maitre embodies in this bar the originality, simplicity and elegance of cocoa. Icon has hints of wooden scotch barrels, tree sap, truffle and toasted wheat bread.
11,50 € -8% 12,50 €
Panettone Classico
Homemade panettone with fresh candied orange and raisins flavored with Marsala and Zibibbo. Wrapping hand.
21,62 € -8% 23,50 €
Panettone al mandarino Loison
The most famous Italian Christmas sweet, the Panettone, enriched with the dry fig of Calabria: pasta, color yellow, with butter, milk, fresh cream and natural vanilla Mananara of Madagascar *, e raisins sultana.
21,16 € -8% 23,00 €
Panettone albicocca e cioccolato di Modica Fiasconaro
Panettone with candied apricot and Modica chocolate icing and covered with foliage of hazelnuts. Wrapping hand.
24,38 € -8% 26,50 €
Panettone tradizionale Pregiata Forneria Lenti
The Emanuele Lenti's production philosophy has always been attentive to the highest quality. Its production system, the constant research of raw materials, the absence of additives and preservatives, have helped to achieve an important goal: the recipe almost "perfect", because over the years this philosophy has given reason to pay back the family business with flattering achievements.
36,00 € -20% 45,00 €
Panettone tradizionale Pregiata Forneria Lenti
The Emanuele Lenti's production philosophy has always been attentive to the highest quality. Its production system, the constant research of raw materials, the absence of additives and preservatives, have helped to achieve an important goal: the recipe almost "perfect", because over the years this philosophy has given reason to pay back the family business with flattering achievements.
36,00 € -20% 45,00 €
Panettone classico Loison
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
197,80 € -8% 215,00 €
Tavolette Bitter 72% Maglio
Bitter Chocolate with 72% cocoa; for lovers of quality bitter chocolate. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
3,21 € -8% 3,49 €
Slitti coconut ananas fondant Chocolate Disc
The Tortina Slitti with fondant chocolate with dried coconut and ananas t is a combination of flavors with an "unusual" shape. Perfect to enjoy in company or as a gift idea.
8,74 € -8% 9,50 €
Babà With Rum and Choccolate
The Rum and Cioccolaro Babà is produced by the Pasticceria Agresti of Formia, which has specialized in producing this typical traditional dessert since the 1970s. Its peculiarity is in the pot-cooking technique with which it is produced, which consists in cooking the cake inside the container that contains it, ready for subsequent labeling and sale.
14,63 € -8% 15,90 €
Panettone classico Loison Kg 2
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
50,60 € -8% 55,00 €
Tomeetyou Cecilia Rabassi
The Tomeetyou Cecilia Rabassi bar is a classic capable of surprising every time you taste it, a blend of fine cocoa that meets and mixes with the quality of Italian milk and three-lobed hazelnut. The Tomeetyou bar is a combination of pure balance between flavors and texture. Tomeetyou is the noble tablet produced by Cecilia Rabassi.
11,50 € -8% 12,50 €