Sweet foods 

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  • Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.

    129,00 €
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  • Artisan baked cake with pistachio cream spreads. Packaged by hand.

    39,90 €
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  • The D&G Fiasconaro pistachio panettone comes from a unique recipe of the Milanese dessert revisited with the flavors of Sicily and from the union between the art of the famous fashion brand and that of the well-known Sicilian confectionery company. The pistachio panettone is paired with an original decorated red tin box, signed by Dolce & Gabbana, together with the Sicilian pistachio spread.

    49,90 €
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  • Panettone with Amarene is Loison's excellent interpretation of the most typical of Italian Christmas sweets. Born from the classic recipe, the Loison Amarena panettone rises naturally and its dough is enriched with raisins and candied black cherry and Madacascar vanilla, a slow food presidium. An artisanal and exclusive specialty!

    28,90 €
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  • The Tortina Slitti with fondant chocolate with dried coconut and ananas t is a combination of flavors with an "unusual" shape. Perfect to enjoy in company or as a gift idea.

    9,50 €
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  • The D&G Fiasconaro pistachio panettone comes from a unique recipe of the Milanese dessert revisited with the flavors of Sicily and from the union between the art of the famous fashion brand and that of the well-known Sicilian confectionery company. The pistachio panettone is paired with an original decorated green tin box, signed by Dolce & Gabbana, together with the Sicilian pistachio spread.

    49,90 €
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  • The Chumude Bar is an 85% single origin dark chocolate. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already on the plantation.

    7,99 €
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  • Maglio Orange Fillets, produced with Washington variety oranges covered in high quality dark chocolate. Great pleasure derives from the intense flavor of the orange with the dark chocolate. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already on the plantation.

    10,90 €
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  • Dwarf mandarin covered in dark chocolate, a delight for the palate. Juicy and intriguing with the combination of citrus and dark chocolate. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already on the plantation.

    10,90 €
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  • The Filippi Pasticceria offers the 100% Evo Oil Christmas Cake, a leavened product for all those who are allergic to milk and its derivatives. Panettone 100% Evo oil is a Christmas dessert with only 100% extra virgin olive oil with candid oranges from Calabria.

    27,00 €
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  • The Filippi Pasticceria offers Chocolate Panettone, this Christmas dessert is not the classic chocolate panettone but is a leavened product with a special chocolate, obtained only from Criollo and Trinitario cocoa varieties. Pasticceria Filippi has outdone itself in this Chocolate Panettone because in addition to the sweetness of cocoa, inside it we find dried fruit, walnuts and hazelnuts.

    30,50 €
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  • Artisanal Panettone created by Fiasconaro in collaboration with Dolce&Gabbana with Apples and Cinnamon. Without raisins and without candied citrus fruits, just the classic, very soft Fiasconaro dough seasoned with candied apples and cinnamon. Packaged in a beautiful D&G signed tin box.

    49,00 €
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