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The Almond Easter Egg is made with 62% dark chocolate coated with toasted almond sticks. A true gluten-free treat by Maglio.
Salt-elli Easter Egg 90g are the exaltation between sweet and salty. The finest Maglio milk chocolate covered with local dried fruit. The toasted and salted peanuts are in fact the result of a small cultivation present for a few years in the Salento area that has invested in the cultivation of this fruit native to South America. A real delicacy by Maglio.
200g milk Easter egg with a delicious caramelized biscuit crumb that makes the Maglio Egg exceptional.
The Velvet Easter Egg gluten-free made from lactose-free milk chocolate produced by Maglio to satisfy the most discerning palates but who do not give up on goodies.
A Pure origin chocolate with intense aroma, with an eye-catching sweetness, which encloses all the beauty of the land of Cuyagua. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
The Salt-elli Easter Egg is made with milk chocolate coated with roasted and salted almonds grains. A real gluten-free goodness by Maglio.
Un Uovo prodotto grazie all'estro del maître chocolatier di Maglio che ha saputo unire il cioccolato bianco alla patata di Okinawa che contribuisce non solo nel gusto e nella consistenza ma anche nel colore naturale.
Maglio's Chuao bar has an intense, immediate aroma, with all the characteristic notes of Criollo. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already on the plantation.
The Chumude Bar is an 85% single origin dark chocolate. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already on the plantation.
The Dark & Cereal Easter Egg is the delicious egg for those who choose gluttony even at Easter. The delicacy of dark chocolate is enhanced by the crunchy layer of puffed and caramelized cereals. A true gluten-free delicacy by Maglio.
The Dark & Biscuit Easter Egg is the delicious egg for those who choose to be greedy even at Easter. The delicate taste of dark chocolate is enhanced by crunchy caramelized biscuit flakes. A real treat by Maglio.
A Pure origin chocolate with intense aroma, with an eye-catching sweetness, which encloses all the beauty of the land of Cuyagua. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
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