Rìas

Tenute Gregu is a reality that has its experience in viticulture in the early 1900s when the Gregu family produced wine both for personal needs and for sale. The bond with the land has always been strong for the Gregu and despite a period they moved away from the estate, now the call of the land and the territory has influenced the most enterprising descendants to start this new and ancient adventure. The estate is immersed in Gallura among the cork and holm oak woods of Mount Limbara where nature is uncontaminated and where the sea breezes caress the vineyards. The terroir is perfect for the cultivation of Vermentino which finds one of its highest expressions in the Gallura area.
The care in the vineyard is essential for a healthy and “coarse” from which to produce complex wines with good freshness.

Rias Tenute Gregu is a Vermentino di Gallura DOCG obtained from pure Vermentino grapes grown on a granitic decaying soil with an espalier training system. The grapes are harvested manually and in small caase in the first ten days of October and after the destemming they are softly pressed. The must is clarified by static decantation at a controlled temperature and ferments with selected yeasts. after vinification the wine remains on the lees for 4 months.

The Rias Tenute Gregu is a Vermentino di Gallura DOCG has a bright straw yellow with greenish reflections, with intense aromas with floral and fruity notes. On the palate it is long, savory and persistent.

Production area: Sardinia

Vintage: 2022

Alcohol: 13.5%

Capacity: 75 cl

Company: Tenute Gregu

Grape variety: Vermentino

Denomination: Vermentino di Gallura DCOG

Suggested pairings: Rias Tenute Gregu is a Vermentino di Gallura DOCG and is perfect as an aperitif and fish-based dishes such as spaghetti with clams.