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Monleale Vigneti Massa is a red wine made from 100% Barbera grapes. Its fresh and elegant taste is inscribed in the name of Colli Tortonesi DOC; a large bottle with a Piedmontese character.
The Monleale is a red wine rich in flavor that contains the quality of its Piedmontese cellar and the essence of its grapes of origin, Barbera.
The winemaking process, which takes place with passage in oak barrels and refinement in the bottle, gives the Monleale great softness and freshness.
Its ruby red color with garnet reflections anticipates elegant spicy notes of chocolate, fruity hints and aftertastes of morello cherry and sage. A great balance for a bottle that will delight full-bodied and tasty dishes.
Region: Piedmont
Year: 2011
Alcohol content: 14,5%
Volume: 75 cl.
Winery: Vigneti Massa
Grape: Barbera
Pairing: Perfect with meat dishes and aged cheese.
On your first order, plus pairing tips every week.
