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The Blanquette de Limoux by the Maison Aimery is a Brut Méthode Traditionnelle with a pale yellow color with green reflections, floral notes on the nose and then giving way to the hint of honey. Fresh and effervescent with a long long and persistent finish
Aimery is a Maison born in the Limoux area, the French wine region at the foot of the Pyrenees, known for the production and vinification of only local autochthonous grapes. Aimery represents its highest quality expression, famous for its large aging cellars.
Aimery’s Blanquette de Limoux is produced almost exclusively from Mauzac, the typical red grape variety spread in the south-west of France, which gives the wine that typical aroma of ripe apples and sweet spices, and from a minimal part of Chenin and Chardonnay. After vinification, the wines age on the lees for at least 12 months, preserving their typical aromas and enhancing elegance and freshness. Ideal for a fish-based aperitif, which requires a wine with a certain personality.
Region: France
Year: s.a.
Alcohol content: 12%
Volume: 150 cl.
Winery: Aimery
Grape: 90% Mauzac, 5% Chardonnay, 5% Chenin.
Name: Blanquette de Limoux Brut AOC
Paring: Ideal for aperitif and fish dishes, as the anise and rosemary bass.
On your first order, plus pairing tips every week.
