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Bourgogne Pinot Noir by Règnard is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The taste is soft and enveloping.
Bourgogne Pinot Noir by P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The taste is soft and intense.
Pinot Noir 2022 - Vin de Francer signed P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with garnet reflections on the nose, the aromas are of small red fruits, blueberry and currant. The taste is pleasant and fruity.
The Morellino di Scansano Rosso di Marte produced by Tenute Ruffino is a ruby red wine with violet reflections, on the nose the aromas are fruity with light floral notes. On the palate it recalls fruity aromas, there are mineral notes, it has an excellent structure, it is a fresh wine with soft tannins.
The Etna Bianco DOC Mofete by Palmento Costanzo presents itself to the eye with a straw yellow color. On the nose the aromas are fruity, citrus with floral notes and light balsamic tones. On the palate it has a fresh and savory tone and is easy to drink.
Marco Carpineti's Collesanti Bellone is a DOC wine that has a light straw yellow color with greenish reflections. On the nose the aromas are fresh, intense and open with fruity notes of peach, pineapple and apple followed by aromas of hazelnut, hawthorn, pear and broom. On the palate it recalls the scents present on the nose with intense and fruity flavours.
Le Fattora from the Pileum estate is a straw yellow white wine with amber reflections. On the nose the aromas are of fresh wild flowers, ripe fruit such as pear and white peach. The taste is quite balanced, fresher notes with excellent acidity and a good presence of tannin.
The Sancerre Blanc Comte Lafond by Baron Ladoucette has a straw yellow color with golden reflections, on the nose it is appreciated for its intense and rich bouquet in which the floral notes of hawthorn and mulberry dominate. On the palate it stands out for its freshness which characterizes the sip with an aftertaste that recalls white citrus fruits.
The Chianti Classico of the Castellare di Castellina winery is produced in the heart of Chianti using only native Sangiovese vines, and a minimal part of Canaiolo, for what is undoubtedly the most famous Italian red wine in the world. With its strong personality it is ideal with dishes with strong flavors and medium-aged cheeses.
Ronco del Gelso Ribolla Gialla winery is a straw yellow wine, the nose opens with floral scents, accompanied by notes of citrus and cut grass with a pinch of white pepper, resulting extremely fresh and delicate. In the mouth it is extremely balanced and mineral.
Poggio Alle Nane by Le Mortelle is an intense and raw wine, at sight it has a ruby red color with violet reflections, on the nose the bouquet opens with hints of ripe fruit, in particular currants and blackberries, accompanied by coffee, paprika sweet and liquorice, there are also floral notes of lavender and Mediterranean herbs. On the palate it is a wine with dense tannins.
Their passion is dictated by seeing the wine being born and discovering it enriched with perfumes. The Velenosi Winery has combined traditional craftsmanship with advanced technologies, reinterpreting the winemaking processes and thus giving life to a company that has continued to expand, and today brings the scents and colors of the Piceno territory to the whole world through wines with an inimitable character.
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