Falanghina

Terredora since 1978 is the undisputed star of the wine renaissance in Campania. Combining experience and tradition, he introduced the cultivation of the millennial native grapes modern innovations, technical knowledge, and men implants to enhance the future, promoting the return of viticulture bell to its oldest and most qualified tradition. In Campania human history is intimately linked to that of the screw and the Terredora commitment is to bring in each glass taste of this fascinating land, generous yield from the heat of the volcanoes and the sun. After World War II Walter Mastroberardino, tenacious man of the South and now head of Terredora began to carry around the Italian city, Milan ahead, the bottles produced with his brothers in the company that had ereditato.La Terredora winery is located in scenic treasure trove of Serra di Montefusco, in the province of Avellino, among the five bells the more mountainous and hilly areas of the region.
The grapes are vinified with cold maceration of the grapes harvested by hand in the second half of October, the fermentation takes place at a controlled temperature of the cold settled wort, it is then carried out a notice aging on lees for a few months.
Pale yellow, has rich and intense fruity aromas of apple, pineapple and yellow fruit and floral. Fresh on the palate, is appreciated for excellent well-balanced acidity the wine structure.

Region: Campania

Year: 2024

Alcohol content: 13,5%

Volume: 75 cl.

Winery: Terredora

Grape: Falanghina

Name: Irpinia DOC

Pairing: Shellfish in general, seafood risotto, and white fish in sauce. It is exceptionally good with lobster and