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Due Barili is the Poli grappa born from a blend of prosecco grappa and pomace with a floral aroma, aged in two types of different barrels, two years in French oak barrels and two years in Sherry barrels. Hence its persistent taste on the palate, and the aroma of raisins, toasted hazelnuts and chocolate.
The Cleopatra Amarone Oro Grappa by the Poli distilleries is obtained from the marc of Corvina, Rondinella and Molinara for Amarone from Valpolicella. It's an aromatic grappa characterized by hints of fresh fruit and spices, patiently preserved in French oak barrels to which we owe the slightly roasted woody scent.
The Libera Nos A Malo Classica is the fragrant, soft and fruity white grappa of the Antica Distilleria Attilio Dalla Vecchia with an alcohol content of 40 °, as in the best Vicenza tradition.
The Grappa Libera Nos A Malo 3 Annate is a grappa aged in Romanian and French oak barique for 3 years. Fragrant, soft and full flavor as in the best tradition of Antica Distilleria Attilio Dalla Vecchia.
The Vintage Grappa of the Libera Nos A Malo line is an 8 year old grappa aged in American oak with extra toasting and bottled after aging, with an alcohol content of 43 °. On the nose stand the smoky notes, and on the palate the taste is full, woody and slightly bitter.
Capovilla Derthona is born from the meeting of two personalities like Vittorio Capovilla and Walter Massa, an excellent grappa obtained from the Timorasso pomace used to produce the Derthona wine by Vigneti Massa.
A grappa that ages for 5 years in Romanian and French oak barrels to become an elegant distillate despite having an important structure.
Blend of grappa from Cabernet, Merlot and Raboso grapes aged for 2 years in Slovenian oak barrels.
Blend of grappa from Cabernet, Merlot and Raboso grapes aged for 2 years in Slovenian oak barrels.
Our "49 degrees" .... The first and so far only unfiltered barrique grappa is a real excellence of its kind.
"It is a journey that has lasted for over 30 years. Turning and talking with people, discover a lot of things. Curiosity and interest in creating new paths and make you do a little way into more", so begins Vittorio Capovilla to tell; undisputed master of Capovilla renowned distiller puts an almost maniacal attention in the continuous search for quality that is reflected in his spirits.
"It is a journey that has lasted for over 30 years. Turning and talking with people, discover a lot of things. Curiosity and interest in creating new paths and make you do a little way into more", so begins Vittorio Capovilla to tell; undisputed master of Capovilla renowned distiller puts an almost maniacal attention in the continuous search for quality that is reflected in his spirits.
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