In 1938, when Tranquillo Loison opened his small bread bakery in Costabissara \u2013 a town on the outskirts of Vicenza – bread was a staple food for the majority of the population. However, the introduction of ration cards during World War II limited its distribution and consumption.
The end of the war and the improvement of the economy led to an increase in the demand for sweeter and tastier products. That is when Tranquillo began producing focacce with figs and raisins. His son Alessandro soon expanded the range of products adding spreads, wedding cakes and fresh pastries that he would deliver personally to local coffee shops and families.\u00a0In 1955, Alessandro began specializing in the production and sales of Panettone and Pandoro cakes, yielding about 20-30 kilos a day. This new activity, together with the pastry line, was immediately much more profitable than selling bread alone, a product that was discontinued in 1960.\u00a0In 1992, Alessandro’s son Dario joined and eventually took over the company contributing to its international expansion as a symbol of what\u2019s \u2018Made in Italy\u2019.<\/p>\n
Producer:<\/strong>\u00a0Loison<\/p>\n Ingredients:<\/strong>\u00a0WHEAT<\/strong>\u00a0flour, Sultana raisin (12%), Fresh\u00a0EGGS<\/strong>\u00a0raised on the ground in Italy, Candied cherries (10%) [Cherry (54%), Glucosefructose syrup, Sugar, Concentrated lemon juice, Natural flavors, Carrot and hibiscus concentrated juice], Sugar, Fresh butter Weight:<\/strong>\u00a0kg1<\/p>\n Tipology:<\/strong>\u00a0Homemade<\/p>\n Attention:<\/strong>\u00a0The allergens in the ingredients are highlighted in bold.<\/p>\n","protected":false},"excerpt":{"rendered":" Panettone with Amarene is Loison’s excellent interpretation of the most typical of Italian Christmas sweets. Born from the classic recipe, the Loison Amarena panettone rises naturally and its dough is enriched with raisins and candied black cherry and Madacascar vanilla, a slow food presidium. An artisanal and exclusive specialty!<\/p>\n","protected":false},"featured_media":6871,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[820],"product_cat":[1964,1928,1932],"product_tag":[],"occasione":[],"class_list":["post-37686","product","type-product","status-publish","has-post-thumbnail","product_brand-loison","product_cat-sweet-wines-christmas","product_cat-delicacies","product_cat-delicacies-sweet-wines","first","outofstock","taxable","shipping-taxable","purchasable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/product\/37686","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/comments?post=37686"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/media\/6871"}],"wp:attachment":[{"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/media?parent=37686"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/product_brand?post=37686"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/product_cat?post=37686"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/product_tag?post=37686"},{"taxonomy":"occasione","embeddable":true,"href":"https:\/\/mywinestore.it\/en\/wp-json\/wp\/v2\/occasione?post=37686"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
(MILK<\/strong>) (10%), Natural sourdough yeast (WHEAT<\/strong>), Fresh\u00a0EGG<\/strong>\u00a0yolk raised on the ground in Italy,\u00a0Emulsifier:<\/strong>\u00a0mono and diglycerides\u00a0of vegetable origin fatty acids, Wildflower honey from Sicily, Fresh\u00a0MILK<\/strong>\u00a0(1%), Fresh cream (MILK<\/strong>) (1%), Cervia whole marine salt,
Cocoa butter, Natural Mananara vanilla from Madagascar* (0,2%), Natural flavors.\u00a0MAY CONTAIN STONES.<\/strong>\u00a0*SLOW FOOD\u00a0PRESIDIUM<\/p>\n