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VSOP Aged in Red Barrels Martell is the most famous cognac of Maison Martel, aged in selected barrels, in perfect harmony between succulent fruits and woody influences. It has an intense copper color with golden reflections, aromas of ripe yellow fruit, peach, apricot, a well-balanced flavor between fruity notes and woody and spicy scents. All to be enjoyed straight or with ice.
La Grande Année is a Champagne Brut Rosé that expresses all the elegance of the terroir from which it comes. It has a coral color, a very fine perlage that confirms its class, with aromas of black currant, figs, mint, tobacco and floral notes. On the palate it conquers at the first sip, fresh andfull-bodied with an intense and aromatic finish of plums and marasca cherries. A great Champagne for fine palates.
Sauternes Château Gravas is a sweet white wine with a strong minerality linked to the limestone nature of the soil, which allows the roots to descend deeply. Bright and bright golden yellow color, hints of ripe exotic fruit and spices stand out on the nose.
The Blanquette de Limoux by the Maison Aimery is a Brut Méthode Traditionnelle with a pale yellow color with green reflections, floral notes on the nose and then giving way to the hint of honey. Fresh and effervescent with a long long and persistent finish
Louis Picamelot's Crémant de Bourgogne is a wine that has received numerous awards, including the Guide Hachette. The grapes come from the Cote Chalonnaise, Cote de Beaune and Cote de Nuits. It has a bouquet of white flowers, aromas of frangipani and brioche that conquer at the first sip, with a pleasant fresh and crunchy sensation on the palate.
The Blanc de Blancs by Louis Picamelot is a Brut Méthode Traditionnelle with an intense yellow color with green reflections. Particularly fresh on the palate, fruity aromas stand out that enhance the high quality of the Chardonnay grapes from which it comes. Ideal for an aperitif and especially to accompany Asian cuisine.
Cuvée La Bonne Nouvelle is a Champagne Rosé by Philippe Gilbert, the result of the assembly of Chardonnay, Pinot Meunier and Pinot Noi vinified in red, and 30% of reserve wines to obtain the perfect balance between quality and taste.
The Champagne Cuvée Les Amoureuses by Philippe Gilbert is a Blanc de Noirs, literally "white wine from red berried grapes", produced with 100% Pinot Noir, Pinot Meunier or a blend of the two typical Champagne vines. In this case it's an excellent champagne made of 100% Pinot Noir.
This Premiere Cru Cuvée D. Blanche by Philippe Gilbert is made with 100% Chardonnay grapes, considered by the world's greatest tasters the champagne grape par excellence. Characterized by a unique aromatic intensity of its kind, it stands out on the nose with hints of white flowers, peach, and an iodized finish that smells of the sea.
Cuvée La Jolie Fillette is a Champagne Premiere Cru of the Maison Philippe Gilbert produced in the southern part of the Montagne de Reims in France, exactly between the villages of Ay and Dizy. It's a Champagne that we can define as classic, with a remarkable balance between aroma and minerality.
The Cognac Selection Grande Fine Champagne of the Maison François Peyrot is a brandy with accentuated aromas of sweet spices and grape flower. It is an excellent soft distillate on the palate, characterized by an aging of at least 6 years.
This Calvados Hors d'Age by the Famille Dupont is a distillate of apples from the Normandy area called Pays d'Auge, among the 11 recognized typical areas where Calvados is produced, which enjoys a name of its own "Calvados du Pays d'Auge AOC ". The color is golden with coppery reflections, the nose is fresh, fruity and floral. It's a full-bodied, elegant and balanced Calvados.
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