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Mr. Gaston Mizunara is a Gin, characterized by the freshness of its vegetal bouquet, and by its clotted notes. In the mouth it has some peppery nuances, accompanied by roundness and delicacy that prevail in a harmonious finish with spicy vanilla notes.
Borderies Cognac Park is an exclusive cognac, obtained by finishing in barrels of Mizunara, a very rare Japanese oak and used only for spirits of a certain importance. Characterized by a bewitching and caressing scent, in the mouth it is delicate, satisfying and long-lasting: Bordieries Mizunara is a unique cognac, with an extraordinary organoleptic profile.
The Anjou Blanc Sec produced by Domaine Richoudal, is a Champagne with a bright straw yellow color with golden reflections, the nose expresses intense notes of peach and grapefruit, with some delicate hints that bring back to the bread crust. In the mouth it is perfectly balanced with a very long and medium persistence finish.
The Cremant du Jura Blanc Brut from Domaine Rolet is a pale straw yellow product with green reflections and a fine and persistent perlage, the nose is extremely aromatic and fine, with hints of white flowers and hawthorn. In the mouth it has a lively, slightly vinous touch with a pleasantly persistent finish.
Lanson's Champagne Le Black Création 257 is an elegant and complex brut, a tribute to the history of the maison. A harmonious blend of Pinot Noir, Chardonnay and Pinot Meunier, with reserve wines, aged 4 years on the lees. Notes of fruit, citrus and brioche, fine and persistent perlage. Ideal for aperitifs and refined pairings.
Blanc de Blancs Charles Heidsieck is a champagne that combines elegance and structure, freshness and persuasiveness, a champagne for those seeking evolution and balance. A beautiful bright pale straw yellow with notes of peach, citrus, toasted hazelnut and great drinkability.
Champagne Charles Heidsieck Brut Réserve has a fine and refined perlage, and an intense and fragrant bouquet among which hints of cocoa and pastry, freshly picked herbs and aromas of white fruit, undergrowth and a certain minerality stand out. In the mouth, fruity notes of peach, almonds, pineapple and candied fruit prevail that envelop the palate in a unique sensation of crunchy softness.
Rosé Reserve Charles Heidsieck is a harmonious champagne with hints of red fruits, spices and tobacco. Great balance and freshness.
The Brut Classic of the Deutz maison was born in the heart of Champagne, characterized by a pale gold color and an elegant perlage, on the complex and intriguing nose, of great character but with the typical elegance of the Maison Deutz.
Perrier-Jouët Blason Rosé is the exception among Perrier-Jouët champagnes – a cuvée in which the delicate floral nuances of Chardonnay grapes are complemented by the rich flavours provided by a high proportion of Pinot Noir.
The Rosé de Saignée by Ernest Remy is a champagne, with an original red currant color, the nose is incredible, it expresses a rich variety of aromas, the aroma deliciously evocative of wild strawberry, and raspberry. In the mouth it is of remarkable freshness, the finish is superb with a long floral aftertaste of violet.
The Blanc de Noirs Zero Dosage produced by Ernest Remy is a Champagne with a straw yellow color with coppery reflections, the nose expresses hints of apple and white flowers, with a light spicy note. In the mouth it is fresh and decisive, the flavor of pear and apple predominates, the finish is extremely long and engaging.
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