Producer: Pregiata Forneria Lenti
00464-PANECLAS-XXXX
The Emanuele Lenti's production philosophy has always been attentive to the highest quality. Its production system, the constant research of raw materials, the absence of additives and preservatives, have helped to achieve an important goal: the recipe almost "perfect", because over the years this philosophy has given reason to pay back the family business with flattering achievements.
Tradition and innovation are the peculiarities that, since its foundation at the beginning of the eighties, distinguish the Pregiata Forneria Lenti. All products, especially those concerning Christmas such as artisan panettone, are prepared with patience, love and professionalism. The preparation is handmade but the tools used are at the forefront. Searching for the finest raw materials, firing in the wood-burning oven of Lecce stone, natural leavening, are just some of the characteristics that make the Panettone della Pregiata Forneria Lenti artistic products more than just culinary.
Producer: Pregiata Forneria Lenti
Ingredients: Soft wheat flour (gluten), concentrated butter (concentrated milk butter), sugar, raisins (sultanas, sunflower oil), egg yolk, candied orange peel (orange peel, glucose syrup) , cane sugar), candied citron (cedar, glucose syrup, cane sugar), live mother pasta (soft wheat flour (gluten), water), orange paste (orange peel, glucose syrup, cane sugar ), lemon paste (lemon rind, glucose syrup, cane sugar), honey, malt, salt, bourbon vanilla bean. Glaze ingredients: sugar, almonds, egg white, corn starch, corn flour. Produced in a laboratory that uses: gluten, milk, eggs, soy, nuts, peanuts, sesame.
Weight: kg 1
Typology: Artisan
Note: The allergens contained in the ingredients are highlighted in bold.
By buying this product you can collect up to 36 loyalty points. Your cart will total 36 points that can be converted into a voucher of 0,36 €.
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