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The Brut Rosé Aqua by Venus Cuvée is a VSQ Quality Sparkling Wine produced by Tenute Ruffino. It has a pale pink color, the nose expresses delicate notes of red fruits, accompanied by hints of citrus peel and violet flowers. In the mouth it is fine and fresh, and has an intense floral finish.
Syrah Case Via from the Fontodi winery is an intense ruby red wine with silver reflections, the nose opens broadly and powerfully with notes of cherry jam and raspberries, accompanied by hints of black pepper and hints of dark cocoa. in the mouth it is warm and structured, decidedly tannic and perfectly balanced, its finish is slightly spicy and very persistent.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
The Tenuta San Guido's Sassicaia is one of the most famous and appreciated Italian red wines. Its legendary history and its special organoleptic notes have made it famous all over the world. A Tuscan red from the Bordeaux blend that ages 24 months in barrique and takes on a full and elegant character. It expresses the best essence of the prized Supertuscan wines.
A great classic among the classics, Chianti Classico Ama Castello di Ama is a rich and intriguing wine with fruity hints of cherry, raspberry and fresh red fruit with a full and elegant palate.
The Cont'Ugo Guado al Tasso Marchesi Antinori is a Bolgheri DOC From 100% merlot grapes of exception with a marked complexity on the nose and a broad and pleasant palate.
Marchesi Antinori Guado al Tasso Bolgheri Superiore is an iconic and representative wine of an important territory such as the Bolgheri area. Complex, opulent and elegant with hints of ripe red fruit, balsamic notes.
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