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The Capsico is a unique wine, with an intense ruby red color with garnet reflections, the nose is powerful, intense and spicy, with typical characteristics of the aromas of the grape. In the mouth it is full, robust and harmonious.
The Ratafià Scuppoz derives from the Latin "ut rata fiat", both ratified by the act, as it was customary to drink this liqueur based on red wine and black cherry juice to close a transaction sanctioned by a notary contract. An artisanal product with a well-structured taste in perfect balance between the taste of black cherry and the sweetness given by the wine.
The Scuppoz Liquorice Liqueur is inspired by ancient customs, when descending from the mountain to the valley to the sea were the roots of liquorice, particularly sweet, given to children at a time when sweets were not within everyone's reach. It's an artisanal product based on excellent raw materials, ideal if drunk cold or frozen.
The Scuppoz's Genziana delle Pecore is a very bitter liqueur with great digestive properties produced with white wine and a set of hand-cut roots. In the manufacturing process, white wine facilitates the extraction of genuine aromas from the gentian root, giving life to a complex distillate with a round taste.
The Scuppoz Anice Stellato is an anise-based liqueur with high quality raw materials that outline its character, aromas and taste. It should be drunk cold, ideal with coffee or even served as an aperitif.
Amaro Scuppoz della Laga is the herbal liqueur symbol of the mountain tradition of Valle Castellana in Abruzzo. An ancient recipe handed down for years from brigands to shepherds, which thanks to the founder of the company Benito Cicconi has been handed down to us until day. A unique artisan liqueur produced without dyes and preservatives, ideal to be enjoyed straight, or with ice with a lemon peel.
The Testarossa Rosso Riserva is an Abruzzo wine with a fruity and spicy taste, signed Pasetti. A Montepulciano d'Abruzzo DOC suitable for robust and tasty meat dishes and more.
Montepulciano D'Abruzzo is among the first labels wanted and produced by Gianni Masciarelli, today part of the Classic Line of the Abruzzo winery. Intense already from its ruby red color, it is a wine with a refined bouquet, with hints of cherry, black currant and violet enriched with a hint of tobacco. On the palate it is balanced and well structured in its classic personality.
Pecorino from the Castello di Semivicoli line by Masciarelli is a fresh white that is pleasantly left to drink. It's captivating starting from the straw yellow color with greenish reflections, and a broad and varied aroma that ranges from yellow-fleshed fruit to typically Mediterranean spices and floral notes. On the palate it's savory, at times scratchy with a long and persistent finish.
Torre dei Beati's Pecorino "Giocheremo con i fiori" is a white wine produced in Abruzzo, in a land with a high wine vocation. It has strong floral scents and a refined bouquet of pear, citrus and wild herbs, with a unique freshness that best expresses the terroir from which it comes.
Pecorino Pasetti is a young wine that strongly expresses the elements of its native territory, Abruzzo. A fresh and soft Pecorino DOP suitable for tasty culinary combinations.
Trebbiano d’Abbruzzo Marina Cvetic is an intense white from the Masciarelli winery. A native DOC wine that best expresses the aromaticity of the grapes with which it is produced and a symbol of great elegance that distinguishes the line.
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