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Chablis is one of the best known French wines of Burgundy, and that of the Domaine Sébastien Dampt winery preserves the ancient tradition of this renowned region dedicated to viticulture.
Pinot Bianco Merus Tiefenbrunner is a timeless classic that stands out for its strong and genuine character, the purest expression of the place of origin of the vine, the soil and the climate.
Sauvignon Russolo is a white wine with typical aromatic notes such as yellow flowers, sage, mint with a good structure on the palate which is supported by an excellent acidity that stimulates drinking.
Sauvignon Prail Colterenzio is a beautiful demonstration of what can be achieved when there is a perfect synergy between earth, man and grapes. A well crafted label, which promotes unparalleled quality and which receives the approval of many enthusiasts, as well as the main critics of the Italian sector.
The Nobile di Montepulciano signed La Braccesca, property of the Antinori family, is an elegant and incisive version of Sangiovese with a determined and strong character typical of this grape variety and with the softness and fatness of Merlot.
Lafóa Pinot Noir is an incredibly full of character, pleasant, charismatic, authentic wine, and with a strong character. A wine of great international success, which has a great future ahead of it.
Syrah Baglio di Pianetto is an intense but informal red, award-winning, fresh, pleasant and with a Sicilian and international soul, a balance between quality and eco-sustainability.
L'Implicito Vigneti Massa is a straightforward, juicy and enjoyable daily wine, created to accompany moments of conviviality, without forgetting the quality of a wine that makes simplicity a merit and a flag.
Quona Chianti Rùfina Riserva I Veroni is a pleasant and persuasive complex wine with hints of ripe red fruits, tobacco spices and a full, velvety, dense palate with a long persistence.
NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
Rosso di Montefalco Vigna Flaminia-Maremmana is a wine that ages 14 months in French barriques and at least 6 months in the bottle which give the wine an elegance and a pleasant enveloping. Red fruits, morello cherries, pepper are the most evident scents that make Rosso di Montefalco Vigna Flaminia-Maremmana Arnaldo Caprai an interesting and tasty wine.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
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