Year 2017

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  • A pure Merlot from the collection of the Great Stylists wanted by the Feudi del Pisciotto winery, whose label is the work of Maria Grazia Chiuri and Pier Paolo Piccioli. An intense dark ruby ​​red, with a bouquet of blackberries, cherries and spicy aromas. On the palate it's full-bodied and structured, but with great elegance.

    13,60 € -20% 17,00 €
  • Auslese Cuvée is a sweet wine from the historic Austrian cellar Kracher, which presents itself to the eye with a straw yellow color of great intensity, while on the nose there are aromas of banana, lychee, wildflower honey accompanied by mineral notes. On the palate it's sweet, but with freshness and flavor, as well as an aromatic complexity that refers to exotic fruit and lemon.

    16,50 €
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  • Korì is a classic method sparkling wine vinified in purity from Bellone grapes, a native vine of the volcanic hills of Cori. It has an intense straw yellow color, a fine and persistent perlage, and a fragrant bouquet of apple, cedar and candied citrus, to which are added notes reminiscent of cream puffs deriving from the lysis of the yeast. On the palate it's savory and fresh.

    13,65 € -22% 17,50 €
  • Primitivo Riserva is the organic wine of the Fatalone company that undergoes a long aging process. It has a ruby ​​red color with garnet reflections, and a bouquet of ripe fruit with spicy and toasted aromas. On the palate it is balanced, fresh and mineral, with hints of plum, black cherry and notes of blackberries and mulberry. The final almond aftertaste characterizes it strongly.

    17,90 €
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  • PN TX17 is the new series of Champagne Blanc de Noirs born from Pinot Noir grapes vinified in purity. A different Cru for each base year, in this case 2017. The color is a straw yellow with golden reflections. On the nose the bouquet is rich in aromas of cherry stone, fruit jam, dried figs, toasted pastry notes. On the palate it has a good body, pleasantly fresh.

    119,00 €
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  • Fatìa means fatigue in the Arcese dialect, to indicate the careful and tireless work in the ancient hillside vineyards of Arce to obtain a white biodynamic authentic expression of the territory. The color is golden with greenish reflections, fruity and floral bouquet with strong citrus notes. On the palate it's tasty and intriguing, fresh and savory.

    13,50 €
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  • The name of this wine is a tribute to Fregellae, the most important Roman colony of southern Lazio. Here the Pampanaro, Maturano, Capolongo grapes are grown, which give life to this white with a golden color with greenish reflections and a fruity aroma with notes of flowers, citrus and spices. The taste is full, in perfect balance between flavor and freshness.

    15,70 €
  • Mocevò is produced from Lecinaro and Ulivello Nero grapes grown in the ancient vineyards of the Tramonti Contrada in Arce in Ciociaria region. Intense ruby ​​red color, and fruity bouquet of cherry and prunes, with spicy returns of pepper, chocolate and vanilla. On the palate it's harmonious, balanced and with good persistence.

    17,50 €
  • Cembali is the Nero d'Avola in purity of the Baglio di Pianetto grown in the vineyards of Contrada Baroni in Noto. The color is an amaranth red with ruby ​​reflections, the aroma is intense with ripe fruit, marasca cherries, sour cherries, plums and a spicy vein of cinnamon. On the palate it's rich, a red with a great personality whose long aging gives a light hint of chocolate in the mouth.

    22,50 €
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  • Poggio dei Lecci is the Sant'Antimo Rosso from the Corte dei Venti winery, a blend of Sangiovese, Merlot, Cabernet Sauvignon and Syrah, with a ruby ​​red color with violet reflections. On the nose prevails the notes of blackberry and blueberry, combined with sweet and fresh spicy aromas, while on the palate it has a good body, a fragrant taste that pleasantly invites you to drink it.

    14,90 €
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  • Barricaia is a milestone in Villa Rinaldi production, a large reserve obtained from 60% of Pinot Noir grapes and 40% of Chardonnay. A bouquet rich in aromas such as ginger and flint, accompanied by mineral hints. On the palate it's firm and persistent, confirming the strong personality of a great Riserva.

    51,23 € -6% 54,50 €
  • This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.

    185,00 €

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