Aiace Classic Method

The Vanzini Winery represents a point of reference in the Italian wine scene, with a history that has its roots in over a century of passion and dedication to viticulture. Located in the heart of the Oltrepò Pavese, the Vanzini winery has been able to combine the winemaking tradition of the area with the most modern technologies, giving life to high-quality wines that best express the unique characteristics of the terroir. For generations, the Vanzini family has cultivated its vineyards with great care and respect for the environment. The grapes, coming from native and international vines, are grown following rigorous sustainability protocols, in order to guarantee the highest quality and preserve the balance of the ecosystem. The terroir of the Oltrepò Pavese, characterized by calcareous soils and a continental climate with significant temperature variations, gives Vanzini wines a unique elegance and complexity. Passion for wine is the engine that has always driven the Vanzini company. Each bottle is the result of meticulous work, which begins in the vineyard and continues in the cellar. The winemaking, entrusted to a team of expert oenologists, is carried out in compliance with local traditions, but with an eye always turned towards innovation. Modern technologies allow us to optimize the production processes and guarantee the maximum expression of the aromatic and gustatory potential of the grapes. The range of Vanzini wines is wide and varied, able to satisfy the most demanding palates. From classic method bubbles to structured red wines, through fresh and fruity whites, the company offers a range of labels that range from the classic to the most innovative. Each Vanzini wine is characterized by a well-defined identity, the result of the interaction between grape variety, terroir and winemaking. Sustainability is a fundamental value for the Vanzini company. The commitment to protecting the environment translates into a series of sustainable agricultural practices, such as the reduction of the use of pesticides, the enhancement of biodiversity and the rational management of water resources. Furthermore, the company continuously invests in innovative technologies to reduce the environmental impact of production. The Vanzini Winery represents excellence in the Italian wine scene. Thanks to passion, tradition and innovation, the company is able to offer high-quality wines, capable of exciting and telling a thousand-year-old story.

Vanzini's Aiace Metodo Classico is a highly prized Italian sparkling wine, produced with the traditional champenoise method, which enhances its complexity and elegance. This wine, born from the vineyards of Oltrepò Pavese, represents excellence in the production of Italian bubbles, thanks to the expert selection of grapes and careful work in the cellar. Aiace Metodo Classico is produced exclusively with Pinot Noir grapes, a black grape variety of Burgundian origin, which in Oltrepò Pavese finds an ideal terroir to best express its characteristics. The Vanzini vineyards are located in hilly areas, with calcareous and clayey soils, which give the wine a good minerality and a strong personality. The vinification of Aiace Metodo Classico strictly follows the traditional champenoise method: after alcoholic fermentation in steel, the base wine is bottled with the addition of selected yeasts and sugar. A second fermentation in the bottle will follow, during which the bubbles will form. The long aging on the yeasts (sur lies) gives the wine complexity and aromatic depth.

Bright straw yellow color, with golden reflections that intensify with aging on the yeasts. Fine and persistent perlage, evidence of natural carbonation and long maturation on the yeasts. Complex and enveloping aroma, with notes of ripe white pulp fruit (golden apple, Williams pear), bread crust, yeast, vanilla and delicate floral scents. Fresh, balanced and savoury taste, with a fine and persistent bubble that envelops the palate. The same olfactory sensations are found on the palate, with a good structure and a long persistence. Aiace Metodo Classico is a versatile wine, perfect for accompanying aperitifs, refined appetizers, fish dishes, shellfish and soft cheeses. It pairs particularly well with Italian cuisine, thanks to its freshness and flavor.

Serving temperature 7°- 8°C

Production area: Lombardy

Vintage: s.a.

Alcohol: 12.5%

Capacity: 75 cl.

Company: Vanzini

Grape variety: Pinot Nero 100%

Denomination: Oltrepò Pavese Metodo Classico Docg

Recommended pairings: Aperitifs, Refined appetizers, Fish dishes, Shellfish, Soft cheeses

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