Amedei stuffed eggs 20 pieces

Amedei, considered one of the best chocolate producers, was born in a small laboratory in Pontedera, an area also known as "Chocolate Valley", with the spirit of creating great chocolate starting from fine cocoa beans. The certainty of the excellent result arrived immediately until production success was achieved in 2008 when at the Academy of Chocolate competition in London, the key institution for chocolate at an international level, which awarded the Golden Bean to the Toscano Black 63, crowning it with made the best chocolate bar in the world for its category. Since then the production philosophy has not changed.

Producer: Amedei

Ingredients: Ovetto il Bianco: Coating - White chocolate (brown sugar, cocoa butter, whole milk powder). Cocoa min. 29%. Filling - Cane sugar, cocoa butter, whole milk powder, cocoa mass, Piedmont Hazelnut PGI, Green Pistachio of Bronte PDO, dextrose, skimmed milk powder, almonds, vanilla, natural flavors.

Ovetto il Fondente: Coating - Dark chocolate (cocoa mass, brown sugar, cocoa butter). Cocoa min. 66%. Filling- Cane sugar, cocoa mass, Piedmont hazelnut, cocoa butter, whole milk powder, Green Pistachio of Bronte PDO, dextrose, skimmed milk powder, almonds, natural flavors.

Ovetto Latte: Coating - Milk chocolate (brown sugar, cocoa butter, whole milk powder, cocoa mass). Cocoa min. 32%. Filling - Gianduja Chocolate (66%) (cane sugar, Piedmont Hazelnut PGI (24%), cocoa butter, whole milk powder, cocoa mass, almonds. Cocoa min. 32%), "Piedmont Hazelnut PGI" paste, dark chocolate (cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%), anhydrous cow's butter.

 MAY ALSO CONTAIN: NUTS, SOYA.

Weight: g 260

Tipology: Homemade

Attention: The allergens in the ingredients are highlighted in bold.

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