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The Vintage Brut Premier Cru 2009 is a Champagne produced by the Maison Paul Georg with a straw yellow color with light and golden reflections, with a delicate and persistent perlage, the nose is fresh and aromatic with fine and mineral notes, in the mouth it is extremely elegant, slightly toasted with creamy hazelnut notes and a long finish.
The sparkling wine Giulio Ferrari Riserva del Fondatore is among the best bubbles in the world comparable to the best French champagnes. 100% Ferrari excellence, in the 2008 vintage: Giulio Ferrari Riserva del Fondatore is born only in the best years!The sparkling wine Giulio Ferrari Riserva del Fondatore is among the best bubbles in the world comparable to the best French champagnes. 100% Ferrari excellence, in the 2008 vintage: Giulio Ferrari Riserva del Fondatore is born only in the best years!
Extra Brut Riserva 2009 is a Quality Sparkling Wine produced by the Zamuner Agricultural Company, with a bright straw yellow color tending to golden with slight luminous hints, the nose expresses delicate notes of white flowers and medlar, in addition to the characteristic bread crust, in the mouth it is intense and mineral with a fast evolution towards freshness, with a long delicate finish.
The Spumante Riserva del Fondatore produced by the Puiatti winery is the emblem of the winery. With a delicate straw yellow color, with elegant hints of dried fruit and small pastries, in the mouth it is extremely fresh and with a slightly persistent and clean finish.
Rinaldi Supreme is the extra brut cuvée of the founder of the Maison Rinaldo Rinaldi, his latest creature who once again pays homage to Pinot Noir vinified in purity of the hills of South Tyrol. The bouquet is austere but unique, with notes of William pear, bread crust, roasted coffee and mineral hints. On the palate it's clean, elegant, crunchy. A reserve of high rank.
Plantation Fiji is a rum distilled in the South Pacific Distillery in the Fiji Islands, in 2009. The nose is intense, it opens with aromas of prickly pear and woody notes, then moving on to more fruity and spicy aromas, such as banana, pecan and nutmeg. On the palate it's rich and round, with hints of vanilla caramel, cocoa, ginger beer and notes of quince, hazelnut and coconut.
One of the most prestigious 5ème Grand Cru Classé Pauillac in Médoc. Château Pontet Canet was founded back in 1705 by the then Governor of the Médoc, Jean-François de Pontet, who bought some land making vineyards. The Cellar was one of the few that became part of the prestigious classification of 1855. A wine to be kept in time and discover it after years of rest.
Amarone della Valpolicella is a Veneto red with pleasant fruity aromas of the Quintarelli's winery. An excellent wine for meditation or to be savored with exquisite meat dishes.
The Cabochon is the most prestigious Franciacorta wine among Monte Rossa production. It has been created in 1985 researching the most accurate selection of cru from the Hill of Monte Rossa and a new vinification system introducing the "barriques" for the first fermentation of the must.
The Cabochon is the most prestigious Franciacorta wine among Monte Rossa production. It has been created in 1985 researching the most accurate selection of cru from the Hill of Monte Rossa and a new vinification system introducing the "barriques" for the first fermentation of the must.
The Cabochon is the most prestigious Franciacorta wine among Monte Rossa production. It has been created in 1985 researching the most accurate selection of cru from the Hill of Monte Rossa and a new vinification system introducing the "barriques" for the first fermentation of the must.
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