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The most typical Italian sweet of Christmas according to Loison, with pasta, coloryellow, with butter, milk, fresh cream and natural Vaniglia Mananara of Madagascar *, enriched with Uvetta Sultanina and Candied Scorze of "Oranges of Sicily" and "Cedar diamante Calabria. " The most classic recipe for achieving excellence.
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
Where the most famous cherries in the world and where the orchards color and perfume campaign, Cavazza select the best fruit in season and craftsmanship prepares unique specialties of their kind, with full flavor and genuine as jams ..
Where the most famous cherries in the world and where the orchards color and perfume campaign, Cavazza select the best fruit in season and craftsmanship prepares unique specialties of their kind, with full flavor and genuine as jams ..
Where the most famous cherries in the world and where the orchards color and perfume campaign, Cavazza select the best fruit in season and craftsmanship prepares unique specialties of their kind, with full flavor and genuine as jams ..
Where the most famous cherries in the world and where the orchards color and perfume campaign, Cavazza select the best fruit in season and craftsmanship prepares unique specialties of their kind, with full flavor and genuine as jams ..
Where the most famous cherries in the world and where the orchards color and perfume campaign, Cavazza select the best fruit in season and craftsmanship prepares unique specialties of their kind, with full flavor and genuine as jams ..
From a great olio EVO product with a great Itrana's olive cultivar born the Oliotella, spreadable hazelnut cream that conquers all at first taste.
From a great olio EVO product with a great Itrana's olive cultivar born the Oliotella, spreadable hazelnut cream that conquers all at first taste.
The Emanuele Lenti's production philosophy has always been attentive to the highest quality. Its production system, the constant research of raw materials, the absence of additives and preservatives, have helped to achieve an important goal: the recipe almost "perfect", because over the years this philosophy has given reason to pay back the family business with flattering achievements.
The Emanuele Lenti's production philosophy has always been attentive to the highest quality. Its production system, the constant research of raw materials, the absence of additives and preservatives, have helped to achieve an important goal: the recipe almost "perfect", because over the years this philosophy has given reason to pay back the family business with flattering achievements.
Panettone without raisins and candied orange peel with Modica's chocolate grains and wild strawberries with dark chocolate covering.
Design CODENCODE