There are 108 products.
Loading...
Patatas Nana Cappero is an artisanal product, this flavor is an idea of two companies Morgan and Patatas Nana, who choose exclusively natural products. Delicious to eat in any way.
Patatas Nana Natural is an artisanal product with only three natural ingredients. Delicious to eat in any way.
Loison Classic Panettone in an elegant box perfect for lovers of a slightly retro style. Pasta, byyellow color, it is enriched with Sicilian orange peel, Calabria Diamond cedar and Sultana raisins with VanillaMananara Madagascar Slow Food Presidium.
Loison Classic Panettone in an elegant box perfect for lovers of a slightly retro style. Pasta, byyellow color, it is enriched with Sicilian orange peel, Calabria Diamond cedar and Sultana raisins with VanillaMananara Madagascar Slow Food Presidium.
The Icon bar produced by Cecilia Rabassi is the most prized and noble extra dark product of the Atelier born from the most refined cocoa bean in Peru and thanks to the long experience the Maitre embodies in this bar the originality, simplicity and elegance of cocoa. Icon has hints of wooden scotch barrels, tree sap, truffle and toasted wheat bread.
The Myway bar produced by Cecilia Rabassi is the invention of making a new type of chocolate, the Myway bar by Cecilia Rabassi has hints of pine and pine cones, has a strong, persistent and elegant taste, an eighty percent extra dark product . Myway by Cecilia Rabassi is the tablet where all her thirty years of experience is contained.
The Weekend 70% Cecilia Rabassi bar is a chocolate that gives beautiful emotions, sensations to share. A light color highlights the quality of the Criollo used, this is how Weekend 70% Cecilia Rabassi presents itself to the eye and then a delicate aroma of toasted hazelnut and malt. A chocolate created to leave lovers of classic dark chocolate speechless.
The Tomeetyou Cecilia Rabassi bar is a classic capable of surprising every time you taste it, a blend of fine cocoa that meets and mixes with the quality of Italian milk and three-lobed hazelnut. The Tomeetyou bar is a combination of pure balance between flavors and texture. Tomeetyou is the noble tablet produced by Cecilia Rabassi.
The Loison Regal Chocolate Panettone has a soft and well-soluble paste, yellow in color and well honeycombed and enriched with dark chocolate chips and Madacascar vanilla and dark chocolate cream. Dough from sourdough leavened for 72 hours with excellent digestibility. A delicious panettone produced with high quality raw materials.
The Cecilia Rabassi Note Bar is a poem of flavours, aromas and sensations, with hints of berries, with the fresh and intense aromas of toasted cocoa that mix with the sweetness of milk. A masterpiece of contrasts, from which perfect harmony is born. For those who love to be enchanted by new sensory experiences.
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
Our version of the most irresistible American dessert, soft and enveloping, characterized by a covering of 70% Valrhona dark chocolate and Piedmont PGI hazelnuts. Also excellent for gluten and lactose intolerants, as they are not present in the recipe.
Design CODENCODE