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An interesting tasting dedicated to quality rum and chocolate: Abuelo 7 yo is an easy-to-approach rum, complex with an intriguing length that pairs perfectly with the Maglio chocolate Crus, produced from high-quality cocoa beans harvested on plantations immersed in the Venezuelan jungle.
Ron Abuelo 12 Años reflects our passion to craft the finest aged rum in the world. Under our tropical climate, sublime distillates from estate-grown sugar cane are aged to perfection in selected small oak barrels. Now to try also with the precious Maglio chocolate, Cuxxba, Africa, Caranero.
With a light chestnut honey appearance, and with a delicate, fresh and light, slightly sweet and fruity aroma, it is ideal for those who want to approach the wonderful world of Rum.
The Panama Rum from the Plantation collection is produced in the homonymous nation of Central America. Amber and bright color, the nose stands out in the first place floral hints of violet, which leave room for fruity notes of raspberry, strawberry, prigna enriched with vanilla and cinnamon. On the palate it seduces with a soft and delicate taste that recalls exotic fruit aromas and light caramel hints.
Xaymaca Special Dry is one of the rums in the Plantation by Ferrand collection assembled in honor of the island of Jamaica from which it takes its ancient name and which contains the essence of the island's production style. Mentioned by Forbes as the best rum in terms of quality/price ratio, Xaymaca is complex and powerful.
Varela Hermanos S.A. Presents Abuelo XV Finish Collection: a selection of the best Rum's House Reserve, aged in American oak barrels for fourteen years and having a Cognac, Porto and Sherry finish at the 15th year.
Abuelo XV Finish Collection: a selection of the best Rum's House Reserve, aged in American oak barrels for fourteen years and having a Cognac, Porto and Sherry finish at the 15th year.
Abuelo XV Finish Collection: a selection of the best Rum's House Reserve, aged in American oak barrels for fourteen years and having a Cognac, Porto and Sherry finish in the 15th year.
Centuria, from the Latin ‘centum’ meaning one hundred, is the name we have chosen for this unique product, as we celebrate a century of rum-making tradition.
Ron Abuelo 12 Años reflects our passion to craft the finest aged rum in the world. Under our tropical climate, sublime distillates from estate-grown sugar cane are aged to perfection in selected small oak barrels.
Ron Abuelo Añejo is a blend of selected aged rums, married to perfection by our Master Blender.
Produced by fermenting of sugar cane and aged in white oak barrels.
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