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Plantation Fiji is a rum distilled in the South Pacific Distillery in the Fiji Islands, in 2009. The nose is intense, it opens with aromas of prickly pear and woody notes, then moving on to more fruity and spicy aromas, such as banana, pecan and nutmeg. On the palate it's rich and round, with hints of vanilla caramel, cocoa, ginger beer and notes of quince, hazelnut and coconut.
Xaymaca Special Dry is one of the rums in the Plantation by Ferrand collection assembled in honor of the island of Jamaica from which it takes its ancient name and which contains the essence of the island's production style. Mentioned by Forbes as the best rum in terms of quality/price ratio, Xaymaca is complex and powerful.
La Hechicera in Spanish means "the sorceress", and it is the seductive taste of this rum that is inspired by the name reflecting the multiple aromas of wonderful Colombia. The color is amber, the notes stand out the typical notes of long aging between hints of spices and leather that mix with notes of candied citrus peel. On the palate it is soft, warm with woody hints and spicy notes and a clean finish.
R.L. Seale's is the Rum produced by the Foursquare distillery by assembling rums distilled in Pot Still single-column still aged at least 10 years in ex-bourbon barrels. The aromas of coffee, chocolate and vanilla stand out accompanied by notes of fresh fruit and mandarimo which we also find in the mouth, pleasantly characterizing the tropical taste.
1989. Twenty-nine years old, he has the Demerara Rum of Samaroli. From the cradle of the "Canne blue" considered the best sugar cane that is born on the banks of the river Demerara comes this wonderful intense and pleasantly complex rum.
Diplomatico Mantuano Rum is an excellent blend of rum obtained from sugarcane molasses distilled in a discontinuous alembic pot still with double distillation and left to age for at least 8 years in ex Bourbon oak barrels. The result is an extraordinarily elegant rum that embodies all the taste of tradition.
Dos Maderas 5+3 is a Barbados Rum, carefully assembled in the Caribbean where it ages the first 5 years in American oak barrels, to then be transferred to the Williams & Humbert distilleries in Jerez de la Frontera in Spain. Here he finishes aging for another 3 years in barrels used for the prized Sherry Dos Cortados, obtaining a distillate with an extraordinary aroma.
Trinidad Rum Plantation was distilled in Trinidad in 2008, from the best sugar cane plantations on the Caribbean island. The citrus aromas explode on the palate, in particular the notes of lemon, pear and grilled almonds with spicy hints of paprika. It's a fresh, floral Rum, perfect as a pleasant after dinner drink.
Rum Plantation Original Dark represents the rich and intense flavor of Jamaica and Barbados with the typical notes of banana, plum, vanilla enhanced by the skill with which Rum slowly matures in the French distilleries of Alexandre Gabriel. An ideal companion for excellent cocktails.
Zacapa Gran Reserva 23 is among the best aged rums in the world, unique in the production and aging method, and consequently unique in taste. Enveloping and persistent, the Zacapa Gran Reserva 23 is an icon of its distillery and of Guatemala.
Les Arrangés Mangue Passion is the rum obtained leaving the mango and maracuja to macerate in the white agricultural distillate produced by Damoiseau on the island of Guadeloupe, using strictly local fruit. With a bright straw yellow, mangue, maracuja, vanilla and fresh sugar cane stand out on the nose, while sweetness and freshness chase each other pleasantly on the palate.
Les Arrangés Ananas Victoria is the rum obtained leaving the pineapple to macerate in the white agricultural distillate produced by Damoiseau on the island of Guadeloupe, using strictly local fruit. With a bright straw yellow, pineapple, vanilla and fresh sugar cane stand out on the nose, while sweetness and freshness chase each other pleasantly on the palate.
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