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Sparkling wine produced with the Martinotti method, pleasant and suitable for many occasions, the Ortrugo Torre Fornello has elegant scents with floral nuances and notes of pink grapefruit, a soft flavor with a slight almond aftertaste.
Enrico Primo Torre Fornello is a classic method sparkling wine from Chardonnay grapes which ages from 44 to 55 months on the lees, with an intriguing character with hints of almond flowers, nuances of vanilla and bread crust.
A Malvasia di Candia dedicated to "Donna Luigia" Scotti Douglas, who lived between the late 1700s and early 1800s, owner of the company and descended from the noble Scottish family, was a woman with a strong personality to whom we wanted to dedicate this wine.
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