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Loison’s Pandoro eggnog represents a perfect combination of Venetian confectionery tradition and innovation, a culinary work of art that enchants the palate and delights the eyes. This leavened dessert, produced with skill and passion by the renowned Loison pastry shop, is a unique sensory experience, capable of evoking Christmas memories and atmospheres.
Loison Classic Panettone in an elegant box perfect for lovers of a slightly retro style. Pasta, byyellow color, it is enriched with Sicilian orange peel, Calabria Diamond cedar and Sultana raisins with VanillaMananara Madagascar Slow Food Presidium.
Loison Classic Panettone in an elegant box perfect for lovers of a slightly retro style. Pasta, byyellow color, it is enriched with Sicilian orange peel, Calabria Diamond cedar and Sultana raisins with VanillaMananara Madagascar Slow Food Presidium.
The Loison Regal Chocolate Panettone has a soft and well-soluble paste, yellow in color and well honeycombed and enriched with dark chocolate chips and Madacascar vanilla and dark chocolate cream. Dough from sourdough leavened for 72 hours with excellent digestibility. A delicious panettone produced with high quality raw materials.
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
Panettone with Amarene is Loison's excellent interpretation of the most typical of Italian Christmas sweets. Born from the classic recipe, the Loison Amarena panettone rises naturally and its dough is enriched with raisins and candied black cherry and Madacascar vanilla, a slow food presidium. An artisanal and exclusive specialty!
Loison Classic Panettone in an elegant box perfect for lovers of a slightly retro style. Pasta, byyellow color, it is enriched with Sicilian orange peel, Calabria Diamond cedar and Sultana raisins with VanillaMananara Madagascar Slow Food Presidium.
Loison Cocoa Biscuits are made from a fine blend of cocoa: an exclusive chocolate-biscuit, thanks to the touch of the aromatic sweetness of honey and the mastery of Loison.
A simple and effective idea: why not have a slice of panettone with black cherries when desire comes over you? Perfect for a pleasant snack or for a classy breakfast away from home. The yellow dough is soft owing, light in texture and eniriched with Sultana Raisin and candied cherry.
A simple and effective idea: why not have a slice of classic Loison panettone when desire comes over you? Perfect for a pleasant snack or for a classy breakfast away from home. The paste, yellow in color, is soft and well alveolated and is enriched with Sicilian orange peel, Calabria diamond cedar and Sultana raisins.
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
Naturally leavened product, with the typical shape of panettone, and the surface is cutted with a typical cross cut. The yellow dough is eniriched with Sultana Raisin and Candied “Oranges from Sicily” and “Citron from Diamante- Calabria” peels.
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