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Mono origin is the line designed by Maglio to offer dark chocolate lovers the opportunity to savor and grasp the nuances of the best cocoa beans from plantations in various states. Carenero El Claro is the only one of the single origin bars to contain cocoa beans in grains.
The Milk and Cereal Easter Egg is another delicious proposal from Maglio, a high quality milk chocolate egg containing crunchy puffed and caramelized cereals, a delicacy not to be missed.
The Cocoa Beans Easter Egg is made with dark chocolate coated with chopped roasted cocoa beans. Only the best cocoa beans are selected by Maglio to guarantee you a clean and clean primary aroma, with interesting secondary aromas and gluten-free.
The Salt-elli Easter Egg is made with milk chocolate coated with roasted and salted almonds grains. A real gluten-free goodness by Maglio.
A Pure origin chocolate with intense aroma, with an eye-catching sweetness, which encloses all the beauty of the land of Cuyagua. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
A Pure origin chocolate with intense aroma, with an eye-catching sweetness, which encloses all the beauty of the land of Cuyagua. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
The Salt-elli Easter Egg is made with milk chocolate coated with roasted and salted peanut grains. A real gluten-free goodness by Maglio.
The Velvet Easter Egg gluten-free made from lactose-free milk chocolate produced by Maglio to satisfy the most discerning palates but who do not give up on goodies.
200g milk Easter egg with a delicious caramelized biscuit crumb that makes the Maglio Egg exceptional.
Mono-origin is the line created by Maglio to offer the fans of the dark chocolate Mono origin is the line created by Maglio to offer dark chocolate lovers the opportunity to savor and grasp the nuances of the best cocoa beans from plantations in various states. Maglio stands out in the panorama of Italian chocolatiers for the careful selection of the best cocoa beans already in the plantation.he opportunity to taste and tame the nuances of the best cocoa beans from plantations of various states. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
Mono-origin is the line created by Maglio to offer the fans of the dark chocolate the opportunity to taste and tame the nuances of the best cocoa beans from plantations of various states. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
Mono-origin is the line created by Maglio to offer the fans of the dark chocolate the opportunity to taste and tame the nuances of the best cocoa beans from plantations of various states. Maglio is distinguished in the panorama of Italian chocolatieri for the careful selection already on the plantation of the best cocoa beans.
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