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One of the most popular Maison of Champagne in the Alps. A Champagne that conquers the delicately delicate bouquet and easy approach.
The Cuvée Royale by Antinori is a Franciacorta DOCG with a pale yellow color, intense foam and fine and persistent perlage. On the palate stand out the aromas of white pulp peach, bread crust and yeast, with a floral aftertaste that enhances the pleasantness. It's a balanced and lively wine ideal for appetizers based on vegetables, fish or white meats.
Michei Extra brut is Hofstätter's sparkling wine with a straw yellow color with a fine perlage with fruity hints, notes of bread ribs and spicy aromas, vanilla. The taste is fresh and persistent with savory notes.
The Grand Cru produced by the Maison Pierson Cuvelier is a champagne with a fine and persistent perlage, the nose exudes a deep scent of white pulp fruit, accompanied by born of bread crust. In the mouth it is extremely intense, with excellent balance and with a long and persistent finish.
The Gran Cuvee Classic Method from the Velenosi winery has a straw yellow color with golden reflections, on the nose fruity hints, white currants and gooseberries, bread crust and there are floral notes. The taste is fresh, fruity with light sweetish notes. A fine and caressing perlage that makes drinking pleasant.
The Rose from the Velenosi winery has a pale pink color, on the nose fruity scents such as wild strawberry, red fruits, wild berries and citrus fruits, floral notes. The taste is balanced and fresh with good acidity and persistence. The bubble is intriguing for its elegance, a wine of unexpected pleasure.
The Fresco Blanc De Blancs by Villa Sandi is a brut with a straw yellow color and fine perlage, with the typical hints of prosecco on the nose from Williams pear to golden apple, with notes of mountain flowers. On the palate it is fresh and savory enough for a pleasant drink with an aromatic taste.
The Classic Method Rosè produced by the La Valle company shows an intense rosé colour, on the nose the aromas are fruity, of red fruit such as raspberry, cherry, as well as light herbaceous and mineral notes of flint. On the palate it is savory and pleasantly fresh.
Franciacorta Regium is produced by the La Valle company and has a straw yellow color with greenish reflections, on the nose the aromas are fruity, yellow apple and peach, with notes of toasted bread and yogurt. On the palate it is fresh and pleasantly savory.
Franciacorta Satèn is produced by the La Valle company and has a straw yellow color with greenish reflections, on the nose the aromas are fruity, banana, butter, exotic fruit and hazelnut. On the palate it has a fresh flavor with slightly savory notes.
The Franciacorta Blanc de Noirs from the La Valle company is a sparkling wine with a straw yellow color, with golden reflections and a very fine and persistent perlage. Complex, intense and fine on the nose with evident notes of candied citrus, strawberry, currant, and light tones of toasted peanut dried fruit. Very mineral, the taste is dry and quite soft and savory. Of notable structure and acidity.
Franciacorta Naturalis is produced by the La Valle company and has a straw yellow colour, with brilliant reflections and a persistent, very fine and dense perlage. On the nose it is intense with notes of fruit, peach, mango honey and evident fragrances of yeast and pastry creaminess. The taste is dry, fresh and savory, very balanced, characteristics that make it harmonious.
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