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The Cuvée dei Frati Dosaggio Zero is the awaited Classic Method Nature of Cà dei Frati, which has nothing to envy to the best Italian sparkling wines. Fine perlage, bright golden yellow color, the nose is fragrant with biscuit notes, bread crust and yellow pulp fruit. The Cuvée dei Frati is ideal not only for an aperitif but also for a dinner based on fish and traditional salami.
The Milazzo Excellent Rosé G.Milazzo is an unusual extra dry classic method sparkling wine with an 18-month permanence on the lees. Produced with pink Insolia and Chardonnay grapes, the Excellent is fresh and elegant with an enveloping creaminess that reflects all the experience and love for the territory that have distinguished the Milazzo winery since its origins.
Sublimis, a zero dosage that surprises for its softness and elegance, while maintaining a strong character.
The Vintage Brut Premier Cru 2009 is a Champagne produced by the Maison Paul Georg with a straw yellow color with light and golden reflections, with a delicate and persistent perlage, the nose is fresh and aromatic with fine and mineral notes, in the mouth it is extremely elegant, slightly toasted with creamy hazelnut notes and a long finish.
Sparkling wine produced with the Martinotti method, pleasant and suitable for many occasions, the Ortrugo Torre Fornello has elegant scents with floral nuances and notes of pink grapefruit, a soft flavor with a slight almond aftertaste.
Enrico Primo Torre Fornello is a classic method sparkling wine from Chardonnay grapes which ages from 44 to 55 months on the lees, with an intriguing character with hints of almond flowers, nuances of vanilla and bread crust.
La Monella Braida is a lively, pleasant and fresh Barbera. It is the wine that started Giacomo Bologna's adventure and dedicated to his grandmother Caterina because originally his grandfather wrote "La Monella" in chalk on the most exuberant Barbera barrel.
The Pinot Noir Rosato Extra Brut 2018 Bortolotti is a brand new charmat method sparkling wine signed by Bruno Bortolotti which is not new in the creation of bubbles of great thickness produced with the Martinotti method. It has a beautiful pink with coppery reflections, hints of rose and spices, good structure and green fruity notes with an elegant perlage.
Franciacorta Rosé Mirabella is a product with a light pink color with luminous reflections and a fine and persistent perlage, the nose opens with delicate and elegant notes of strawberry, orange and mandarin, and closes with intense hints of raspberry. In the mouth it is light and fresh, with great minerality and a long and persistent finish.
Franciacorta Saten Mirabella is a product with a straw yellow color, and with a fine and persistent perlage, the nose expresses notes of tropical fruit, honey and sweet almond, with a delicate hint of vanilla. In the mouth it is very creamy and elegant, with a long finish with a saffron aftertaste.
The Gran Cuvée Bianca is the most famous Cuvée of Villa Rinaldi, the Chardonnay grapes vinified in purity make it a fresh sparkling wine with irresistible tropical fruit aromas. On the nose stand out pineapple, passion fruit, melon and peach that are accompanied by refined hints of bread crust. On the palate it's soft and well balanced, perfectly captivating as an aperitif or throughout the meal.
Cuvée La Bonne Nouvelle is a Champagne Rosé by Philippe Gilbert, the result of the assembly of Chardonnay, Pinot Meunier and Pinot Noi vinified in red, and 30% of reserve wines to obtain the perfect balance between quality and taste.
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