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Discover Vivia, the white wine that captures the soul of Tenuta Le Mortelle, the jewel of the Marchesi Antinori estate in the heart of the Tuscan Maremma.
Scalabrone by Marchesi Antinori represents an expression of coastal Tuscany with a well-defined identity, a fine Rosé that has its roots in the Tenuta Guado al Tasso, located in the Maremma Livornese. This wine is the result of a careful selection of grapes, mainly Cabernet Sauvignon, Merlot and Syrah, international vines that have found a particularly suited expression in this terroir.
The Brut Rosé by Marchese Antinori is an elegant Franciacorta DOCG sparkling wine, produced with 100% Pinot Nero grapes from Tenuta Montenisa. It stands out for its pale cherry pink color, fine and persistent perlage, and a complex bouquet of small red fruits and wild flowers. On the palate, it is fresh, balanced and harmonious, with a long aromatic persistence. Perfect for aperitifs and pairings with light dishes.
Surprise your loved one with a unique gift to share. A special box containing Bruciato Antinori and two tasting glasses, packed with themed accessories and decorations to celebrate your love!
Villa Cigliano Chianti Classico dei Marchesi Antinori is a wine of great elegance and complexity, capable of expressing the characteristics of the terroir and the grape variety to the fullest. A reference label for lovers of Chianti Classico, who desire a wine capable of aging gracefully and of giving unique emotions.
Le Mortelle Botrosecco is a wine with great personality, capable of authentically expressing the character of the Tuscan Maremma. Its aromatic complexity, well-defined tannic structure and balance between the various components make it a wine destined for a long evolution in the bottle.
This was the first Sangiovese to be aged in barriques, the first red wine to be blended with non-traditional varieties (like Cabernet) and one of the first Chianti reds not to use white grapes. Tignanello is a milestone. It is made from a selection of Sangiovese, Cabernet Sauvignon and Cabernet Franc. The wine is aged in barriques for about 12 months and for a further 12 months in the bottles.
Btrosecco is a red wine produced by Antinori with Cabernet Sauvignon and Cabernet Franc grapes grown on the Le Mortelle farm in the heart of the Maremma. A wine with a strong personality in which the balsamic aromas of the Mediterranean scrub typical of the Maremma prevail, enriched by the spicy notes thanks to the 12-month stay in barrique.
The Cuvée Royale by Antinori is a Franciacorta DOCG with a pale yellow color, intense foam and fine and persistent perlage. On the palate stand out the aromas of white pulp peach, bread crust and yeast, with a floral aftertaste that enhances the pleasantness. It's a balanced and lively wine ideal for appetizers based on vegetables, fish or white meats.
The Bruciato Antinori is a Bolgheri DOC red with an intense and balanced taste, produced in the Tenuta Guado al Tasso. An excellent meditation wine and more.
Poggio Alle Nane by Le Mortelle is an intense and raw wine, at sight it has a ruby red color with violet reflections, on the nose the bouquet opens with hints of ripe fruit, in particular currants and blackberries, accompanied by coffee, paprika sweet and liquorice, there are also floral notes of lavender and Mediterranean herbs. On the palate it is a wine with dense tannins.
The Cuvée Royale by Antinori is a Franciacorta DOCG with a pale yellow color, intense foam and fine and persistent perlage. On the palate stand out the aromas of white pulp peach, bread crust and yeast, with a floral aftertaste that enhances the pleasantness. It's a balanced and lively wine ideal for appetizers based on vegetables, fish or white meats.
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