White 

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  • This white wine is obtained from Trebbiano and Pecorino grapes pressed in a soft way. The must, decanted and made clear at low temperature is fermented in small oak barrels of 225 and 550 liters where it remains for 12 months following the harvest, stopping and maturing on the noble fermentation lees.

    21,50 €
  • Lugana is an excellent white from Cà dei Frati, a historic company on Lake Garda that has been able to export its oenological heritage all over the world. Lugana combines the know-how of its cellar with the characteristics of the territory; it is an enveloping wine, capable of surprising even after years of aging.

    13,50 €
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  • This is a very elegant wine embodying its land of origin, and named after the mythical Dioskouroi, “sons of Zeus”, to whom the ancient Temple of Castor and Pollux is dedicated. This wine is produced by using purity vinification of Bellone grapes. This latter is a local species of grape also known as “uva pane”, due to its thin and delicate skin.

    6,49 €
  • Roero’s oldest, most fascinating white varietal, the name Arneis probably comes from “Bric Renesio”, the rise near Tenuta Carretta.

    13,80 €
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