There are 605 products.
Loading...
Monferrato Rosso The Baciale signed Braida upon organoleptic examination presents itself with an intense ruby red colour, on the nose the aromas are fruity with slightly spicy notes. On the palate it has a rich and broad taste, a very balanced wine.
Bourgogne Pinot Noir by P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The taste is soft and intense.
Pinot Noir 2022 - Vin de Francer signed P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with garnet reflections on the nose, the aromas are of small red fruits, blueberry and currant. The taste is pleasant and fruity.
Bourgogne Pinot Noir by P. Ferraud & Fils is a red wine that presents itself to the eye with a ruby color with violet reflections on the nose and hints of small red fruits, blueberry and currant. The tannin is soft and delicate on the palate.
The Morellino di Scansano Rosso di Marte produced by Tenute Ruffino is a ruby red wine with violet reflections, on the nose the aromas are fruity with light floral notes. On the palate it recalls fruity aromas, there are mineral notes, it has an excellent structure, it is a fresh wine with soft tannins.
Chianti Classico Fontodi is an organic wine that expresses all the character of the Tuscan Sangiovese without giving up a refined elegance. It presents itself with an intense ruby red, while floral scents of violet and toasted notes of cooking and tobacco stand out on the nose. The sip is full-bodied with a long spicy finish.
A Cesanese produced from young vines whose grapes are manually harvested are softly pressed and remain macerated with frequent assembly. An interesting, decisive wine with an authentic character.
The Bruciato Antinori is a Bolgheri DOC red with an intense and balanced taste, produced in the Tenuta Guado al Tasso. An excellent meditation wine and more.
Rosso di Montefalco Vigna Flaminia-Maremmana is a wine that ages 14 months in French barriques and at least 6 months in the bottle which give the wine an elegance and a pleasant enveloping. Red fruits, morello cherries, pepper are the most evident scents that make Rosso di Montefalco Vigna Flaminia-Maremmana Arnaldo Caprai an interesting and tasty wine.
Montebruna Braida is a 100% Barbera with grapes produced in the Rocchetta di Tanaro vineyard. A ruby red with violet reflections and notes of ripe red fruit distinguish this barbera, full and harmonious on the palate with a long persistence.
The Chianti Classico of the Castellare di Castellina winery is produced in the heart of Chianti using only native Sangiovese vines, and a minimal part of Canaiolo, for what is undoubtedly the most famous Italian red wine in the world. With its strong personality it is ideal with dishes with strong flavors and medium-aged cheeses.
Nebbiolo with a small percentage of Barbera, this red of Tenuta Carretta is harmonious and elegant, like the best Piedmontese wines. As a good Nebbiolo, it goes well with meat dishes.
Design CODENCODE