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The Gascogne d'Alain Merlot Tannat 2018 is a wine produced by the Brumont winery, with an intense ruby red color, the nose is extremely broad and pleasant, expressing notes typical of the Gascogne area, such as small red fruits mixed with fruity and slightly spicy notes, in the mouth it is very intense with a long, persistent and pleasant finish.
The Pino di Riserva 2020 is a wine with an intense ruby red color, the nose is full with hints of small red fruits, coffee and aromatic herbs and some spicy notes, in the mouth it is full and full-bodied with a remarkable balance and a long and persistent finish .
The Fralù of the Bruno Rocca winery is a ruby red wine with garnet reflections, intense hints of fresh red fruit such as raspberries and black cherries on the nose, with delicate spicy notes. In the mouth it is full, elegant and aromatic with a good persistence.
Nizza Riserva is a wine produced by the Tenute Olim Bauda winery, with a purple red color, with an extremely intense and complex aroma given by the notes of red fruit. On the palate it is firm and full, but incredibly balanced, with a long and pleasant finish.
Isolavilla wine is a Grignolino d'asti DOC with a more or less tenuous ruby red color, with delicate and subtle amber reflections, the nose is delicately perfumed and fine, with light notes of undergrowth and dried flowers, accompanied by characteristic hints of white pepper . In the mouth it is remarkably lively and savory but very refined and dry with a slightly almond aftertaste.
The Tenuta San Guido's Sassicaia is one of the most famous and appreciated Italian red wines. Its legendary history and its special organoleptic notes have made it famous all over the world. A Tuscan red from the Bordeaux blend that ages 24 months in barrique and takes on a full and elegant character. It expresses the best essence of the prized Supertuscan wines.
The Chronicon Montepulciano of the Zaccagnini winery is a ruby red wine with light garnet nuances, the nose is remarkably fruity with notes of raspberries and black cherries, with light balsamic hints. In the mouth it is fresh and engaging, tasty and with a good structure.
The Capsico is a unique wine, with an intense ruby red color with garnet reflections, the nose is powerful, intense and spicy, with typical characteristics of the aromas of the grape. In the mouth it is full, robust and harmonious.
Amarone Riserva “Sergio Zenato” is produced only in excellent vintages, from a selection of grapes Corvina, Rondinella, Oseleta, and Croatina coming from the oldest vineyards in Costalunga estate in Sant’Ambrogio di Valpolicella. The particular low yields have led to a wine of great concentration, with aroma of vanilla and fruits, an intense and long lasting taste.
Amarone Riserva “Sergio Zenato” is produced only in excellent vintages, from a selection of grapes Corvina, Rondinella, Oseleta, and Croatina coming from the oldest vineyards in Costalunga estate in Sant’Ambrogio di Valpolicella. The particular low yields have led to a wine of great concentration, with aroma of vanilla and fruits, an intense and long lasting taste.
Etna Rosso Diciassettesalme is a wine with an intense ruby red color, the nose has intense hints of red berries, such as raspberry, strawberries and blackberries, then turning towards notes of herbs such as malvia, thyme and juniper, accompanied by mineral sensations. On the palate it is very broad, balanced and with a long and balsamic finish.
Il Sodale produced by the Cotarella winery is a wine with an intense ruby red color, with light purple hues, with an intense and rich aroma of ripe red fruit, sweetly spiced and vanilla, in the mouth it is very soft, enveloping, harmonious and delicately velvety.
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