There are 9 products.
Loading...
Gil produced by the Vecchio Magazzino Doganale, is a peaty-colored gino, produced through a separate distillation process of juniper, wormwood, angelica and elderflower, on the palate it is extremely intense and balanced.
Diamante Acqua di Cedro is a Liqueur produced by the Vecchio Magazzino Doganale, with a transparent color, the nose recalls notes of bergamot, but above all cedar, exponentially increasing to more spicy and fruity notes, in the mouth it is initially extremely light, and hand develops its alcohol content, the finish is tasty and persistent.
The Fantastic Bergamot created by the Vecchio Magazzino Doganale is a product with a delicate straw yellow color tending to golden, intense hints of bergamot on the nose, in the mouth it is pleasant, precise, fresh and extremely tasty.
The Amaro Extra Strong Roger produced by the Vecchio Magazzino Doganale company was born from the inspiration of its creator Ivano Trombino, who was able to maintain full respect for the cyclical nature of nature. This Amaro is in fact the result of a careful selection of citrus and bittering botanicals. Its natural color and its strong character make it ideal consumed neat as an after meal, for lovers of true bitter taste.
Abracadabra is an authentic liquorice liquor of Calabria PDO produced by the company Vechio Magazzino Doganale, The boiling method used to produce it is necessary to defibrate the roots that are subsequently squeezed, separately other licorice roots are reduced to chunks and put in an alcoholic infusion .
Amaro Frack has a unique and secret recipe, formed by the union of 3 blends, previously prepared with separate infusions. the first particularly complex blend gives the bitter charge, the second blend gives it roundness, the third blend is composed of a vinous base fortified with unique spices.
Gil is the only peated gin in the world, a distillate that is born thanks to the richness of the Calabrian territory, in the wonderful setting of the Sila. A magnificent product that combines low-altitude juniper with peat, creating an Italian peaty gin, always remaining faithful to the rural distillation method.
Amaro Intervallo, is an original product of the customs warehouse cellar, which combines gentian, absinthe, bay leaf, and marjoram expertly processed in single and separate infusions, with mint and sage processed in steam distillations. Perfect to delight the palate of aficionados.
Jefferson is an Amaro Importante (important), made with fresh herbs and precious citrus fruits from Calabria, rosemary, oregano, lemons, bitter oranges, grapefruit, bergamot and Sila gentian. We can define it the essence of Calabria, awarded in London as the best herbal liqueur at the World's Drink Awards.
Design CODENCODE