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Volpedo is born from the meeting of two personalities like Walter Massa and Vittorio Capovilla, the grappa produced with the delicious Volpedo Peaches with an extraordinary taste and rich in fruity aromas.
The Decant'art Homage to Van Gogh by Mazzetti d'Altavilla depicts the famous painting "Sunflowers", a cry that releases a great energy like that of the Piedmontese grappa contained in this admirable wooden box accompanied by the two hand-painted balloons.
The Decant'art Tribute to Frida Kahlo is one of the rare pearls of the Mazzettti d'Altavilla series of artistic decanters. Inspired by her hard and charismatic face which reveals the sensitivity and inner strength of which a woman is capable. A personality that enchants and seduces like that of Grappa di Arneis, young but decisive, with a great aromatic complexity.
TreSoliTre is a grappa aged in wood barrels from Nebbiolo pomace, strictly from the typical areas of Piedmont. It has an amber color and the haunting and intense aromas recall marasca, vanilla, blackcurrant, apricot and cocoa. The sensations on the palate are ample and surprising, testifying to a marked personality.
The Decant'art Modigliani Mazzetti d'Altavilla is inspired by the famous painting "The portrait of Jeanne Hébuterne" by Amedeo Modigliani, which well represents the characteristics of the Grappa di Nebbiolo da Barolo it contains. It is a particularly complex, rich, powerful grappa with an infinite finish.
The Decanter in a casket contains the Barolo Grappa from the Mazzetti d'Altavilla distilleries, characterized by a marked floral aroma, notes of sage, violet and peach. A precious box containing the flavors of Piedmont.
The Grappa Riserva 18.46 owes its name to the over 18 months of aging in battery no. 46, as well as 1846 is the year in which the Mazzetti d'Altavilla distilleries were founded. The pomace used is made from Barbera and Dolcetto grapes, and the careful selection of woods for aging gives this grappa a rich flavor.
The Grappa Riserva Incanto comes from the pomace of Nebbiolo da Barbaresco, and has a fine taste with sweet notes of honey that make it particularly balanced.
The Grappa Riserva Alba was born from the desire of the Mazzetti distillery d'Altavilla to tell the noble vines that have strongly characterized the Piedmontese territory, and to offer an excellent synthesis. And this is how the grappa long aged in barrique can be distilled from Nabbiolo and Erbaluce pomaces, capable of giving the palate intense sensations.
The Grappa 1820-21 takes its name from one of the best vintages for the harvest of the Port, and it's in barrels for the aging of Portuguese wine that it refined the soft flavor of the Moscato grappa, acquiring aromatic notes of great pleasure to the palate.
1789 is the Grappa of Barolo Bourbon Finish by Mazzetti d'Altavilla inspired by the noble American whiskey of Kentucky where in 1789 the Reverend Elijah Craig gave the name Bourbon to his own whiskey. From the encounter between the pomace used for Barolo, from which the grappa is distilled, and the ex Bourbon barrels where it ages for more than 18 months, a grappa with a unique 100% Piedmontese aroma is born.
Bric del Gaian is one of the excellent aged grappas of Distillerie Berta produced from carefully and locally selected Muscat pomace in the Monferrato area. The color is amber and the scent reflects a complexity of aromas from clary sage, to small berries, grapefruit and vanilla, which wrap the palate remaining long in the mouth.
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