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NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
Botte Ventidue Daminao Ciolli is a strongly territorial wine from Ottonese and green Trebbiano grapes, native vines that fully express the winery's project; complex and full on the palate, ideal for dishes based on vegetables and white meats.
Venere by Casata Mergè is an eclectic white wine from Malvasia and Trebbiano grapes, with a straw yellow color, strong floral and hawthorn notes on the nose. Ideal for an aperitif and a fish dinner.
The white Seiano Paolo e Noemia d'Amico is a soft, fresh wine with strong citrus scents, ideal for many frugal occasions such as a good aperitif with cold cuts and fresh cheeses.
Falesia Chardonnay Paolo e Noemia d'Amico is a complex and balanced wine with hints of ripe fruit and toasted notes that make Falesia a wine to be discovered with every sip.
Calanchi di Vaiano Paolo e Noemia d'Amico is a complex, elegant and pleasant pure Chardonnay with notes of citrus, apricot and good minerality.
Petrara is a Chardonnay produced by the Montecorvino winery from vineyards at the foot of the Lepini Mountains in the province of Latina. It's a wine that does not go through barrels, fresh and young, it maintains a strong sapidity and a mineral taste, characteristics that express the richness of the territory from which it comes, still largely unexplored.
The Sauvignon from the Arctic Farm is produced in the vineyards between Aprilia and the Colli Lanuvini from the Sauvignon Blanc grape variety. At the sight it has a straw yellow color with greenish hues, while the nose is delicate with a prevalence of floral and herbaceous notes. On the palate it's fresh and fruity, with a slight minerality and a pleasantly acidic finish.
Cardito Donato Giangirolami is an excellent interpretation of one of the most typical vines of Lazio, which expresses a harmonious, soft and fruity wine, respecting the European organic legislation.
NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
NZÙ was born from Marco Carpineti's need to produce a wine in full harmony with nature. From Nero Buono grapes grown where man, with the help of horses, rules the field. In the cellar then the natural fermentation with indigenous yeasts and the maturation in terracotta amphorae give life to NZÙ, a wine of the past with hints of red fruits and spices and a robust and dry palate.
The Bello produced by the I Lori winery is a straw yellow colored wine characterized by an intense and mineral bouquet. In is extremely fresh and balanced and of remarkable persistence.
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